Canola oil-based diets have been shown to reduce plasma cholesterol levels in comparison with diets containing higher levels of saturated fatty acids. Consumption of canola oil also influences biological functions that affect various other biomarkers of disease risk. Previous reviews have focused on the health effects of individual components of canola oil. Here, the objective is to address the...

An experiment was conducted using the TMEn bioassay method to investigate the additivity and associative effects of metabolizable energy and amino acid digestibility in barley and canola meal for White Pekin ducks. Additivity was tested by comparing the difference between observed values determined in a complete diet and predicted values from measurements determined with individual ingredients ...

A 3 x 2 trial was conducted to determine the effects of adding canola oil (0, 5, or 10%) and copper sulfate (0 or 250 ppm Cu) to diets of growing-finishing swine on performance, carcass characteristics, and carcass fat fatty acid composition. The trial used 180 pigs (27 kg). Grower diets (.80% lysine for 0% canola oil diet) were given from 27 to 57 kg of BW and finisher diets (.64% lysine) from...

to evaluate the effect of different rates of nitrogen fertilizer on competitive ability of canola (okapi cv.) in interference with wild mustard, a split-plot experiment based on a randomized complete block design with 3 replications was carried out at agricultural faculty of bu-ali sina university, in 2008-2009. 4 levels of nitrogen fertilization (100, 150, 200 and 250 kg n ha-1) were assigned ...

Korean traditional meat patties (Tteokgalbi) were prepared by replacing part of the lean meat content with either pork backfat or canola oil and the effect of substitution on sensory quality of the meat patties was investigated. Compared to the control patties, pork-loin Tteokgalbi with 10% pork backfat or 10% canola oil had significantly higher overall acceptability and higher perceived intens...

To determine the effect of alkaline hydrogen peroxide treatment of whole canola seed on milk fatty acid composition, 12 multiparous lactating Holstein cows (618 kg, 47 d in milk) were fed total mixed rations in a replicated (3) 4 x 4 Latin square designed experiment. The control diet contained no supplemental fat source. Canola seed (11.2%), either crushed or treated with alkaline hydrogen pero...

Expeller-pressed (EP) canola meal contains more residual oil than solvent-extracted canola meal and might be an attractive feedstuff for swine, but it has been poorly characterized. In Exp. 1, six ileal-cannulated barrows (36 kg of BW) were fed at 3x maintenance either a 44% EP canola meal diet or a N-free diet in a crossover design to measure energy and AA digestibility and calculate standardi...

Introduction The international biodiesel production increased steadily and exponentially from 2000 to 2007 (WBGU, 2008). More than half of this increase can be attributed to biodiesel production in the European Union (EU). The production of biodiesel in Europe depends mostly on canola oil (e.g. Ho, 2006). As a result, Europe naturally had an increase in the demand for canola oil. In fact, the i...

This study examined possible feasibility of canola (Brassica napus) straws in the production of particleboard. Three-layer experimental particleboards with density 0,7 g/cm3 were manufactured using different canola straws particle ratios (0%, 25%, 50%, 75% and 100%) and urea formaldehyde (UF) adhesive. Modulus of elasticity (MOE), modulus of rupture (MOR), internal bond strength (IB), water abs...

IDENTIFICATION OF A MARKET Developing a new market for an established international crop like canola (Brassica napus L., Brassica rapa L., Brassicaceae) requires significant care and study. Canola has been identified by several authors as a highly desirable food oil. Canola oils are relatively rich in monounsaturated fatty acids and with small percentages of both saturated and polyunsaturated f...