نتایج جستجو برای: bioactive compound

تعداد نتایج: 156313  

Journal: :International Journal of Nutrition and Food Sciences 2014

Journal: :Processes 2023

This study evaluated the chemical profile and bioactive compounds in Tapirira guianensis juice samples under high-intensity ultrasound (US) effects. T. juices were produced processed using US with varying energy (0, 0.9, 1.8, 2.7, 3.6 kJ·cm−3) for 10 min. The treated total acidity, color, pH, phenolic compounds, anthocyanins, carotenoids, antioxidant capacity, vitro digestibility, as well quant...

2015
Hyun Jung Lee Dinesh D. Jayasena Sun Hyo Kim Hyun Joo Kim Kang Nyung Heo Ji Eun Song Cheorun Jo

The aim of this research was to compare the bioactive compound content and quality traits of breast meat from male and female Korean native ducks (KND) and commercial ducks (CD, Cherry Valley). Meat from three 6-wk old birds of each sex from KND and CD were evaluated for carcass and breast weights, pH, color, cooking loss, shear force, and bioactive compound (creatine, carnosine, anserine, beta...

2009
Cindy H. Wu Stéphanie M. Bernard Gary L. Andersen Wilfred Chen

Interactions between plants and microbes are an integral part of our terrestrial ecosystem. Microbe-plant interactions are being applied in many areas. In this review, we present recent reports of applications in the areas of plant-growth promotion, biocontrol, bioactive compound and biomaterial production, remediation and carbon sequestration. Challenges, limitations and future outlook for eac...

Journal: :Chemical communications 2015
Tobias Vöpel Rebecca Scholz Luca Davico Magdalena Gross Steffen Büning Sabine Kareth Eckhard Weidner Simon Ebbinghaus

Micro composites are commonly characterized in bulk. Here we study the temperature triggered release of a bioactive compound from single isolated microcapsules. We monitor the release process in real-time using a novel thermal microscopy method combining laser-induced heating and fluorescence imaging.

Journal: :فصلنامه علمی پژوهشی گیاهان دارویی 0
k prabhakar professor, division of microbiology, rajah muthiah medial college and hospital, annamalai nagar -608001 k prabhakar professor, division of microbiology, rajah muthiah medial college and hospital, annamalai nagar -608001 s rajendran professor, division of microbiology, rajah muthiah medial college and hospital, annamalai nagar -608001 y lakshmi sarayu head of the department, division of microbiology, rajah muthiah medial college and hospital, annamalainagar -608001, tamilnadu

background: infectious diarrhoea is an emergent problem in both developing and developed countries for high rates of mortality in infants. in recent years, drug resistance to microbial pathogens has been commonly reported from all over the world. medicinal plants represent a rich source of antimicrobial agents. plants are used medicinally in different countries especially in india and are a sou...

Journal: :iranian journal of basic medical sciences 0
seyed mehdi razavi department of biology, faculty of sciences, university of mohaghegh ardabili, ardabil, iran saber zahri department of biology, faculty of sciences, university of mohaghegh ardabili, ardabil, iran zahra motamed department of biology, faculty of sciences, university of mohaghegh ardabili, ardabil, iran ghader ghasemi department of statistics, faculty of sciences, university of mohaghegh ardabili, ardabil, iran

objective(s) as an important class of natural products, coumarins exhibit many biological activities and the diversity of their bioactivity is so huge that the pharmacological promiscuity has been applied on their case. oxypeucedanine also named as prangolarin is a linear furanocoumarin with an oxygenated prenylated substitution at c-5 of the nucleus. to our knowledge, there are few reports on ...

2012
Shi-Hong Shen Kui Hu Li Sun Xiao-Long Fan Hong Dai

The title compound, C(13)H(13)ClN(2)O(3), was synthesized in the course of the search for novel bioactive pyrimidine derivatives. The C-O-C angle at the phen-oxy O atom is widened to 119.87 (18)°. The dihedral angle between the pyrimidine and benzene rings is 64.2 (3)°.

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