The effect of germination conditions on the nutritional benefits of germinated brown rice flour (GBR) bread has been determined. The proximate composition, phytic acid, in vitro protein digestibility and in vitro enzymatic hydrolysis of starch, glucose and starch content, as well as the most relevant bioactive compounds (GABA, γ-oryzanol and total phenolic compounds) and antioxidant activity of...

the synthesis and properties of new monoazo dyes derived from the diazonium salts of paminobenzoic acid, 3-trifluoromethyl aniline , 4-trifluoromethyl aniline are considered .theprepared compounds were characterized by uv-visible , ft-ir and h nmr spectroscopictechniques . the effect of varying solvent upon the absorption ability of p-amino benzoic acidcoupled with 4,4 —diethyl aniline , anilin...

Introduction Glucokinase (hexokinase D) is an enzyme that phosphorylates glucose in hepatocytes totrap it in the cell and prime it for conversion to other compounds, yet this enzyme has low affinity to bind with glucose. In Diabetes Mellituspatients, the blood glucose level is poorly controled. Material and Methods This study explored the possibility to induce glucokinase activity with bioact...

To analyze and characterize the phytochemical compounds of ethanolic leaf extract oforinga oleifera using GC-MS. The phytochemical screening of ethanolic extract was carried out according to standard procedures stated by WHO guidelines. The various bioactive compounds of the extract weredentified by GC-MS technique.The results of the GCMS analysis revealed 35 compounds in the ethanolic extract ...

quinazolinone backbone is present in a large number of bioactive substances. since remarkable cytotoxic activity is associated with some 4(3h)-quinazolinones, in this study some 4(3h)-quinazolinone were synthesized and screened against hela cells. the synthesis was performed via reaction of anthranilic acid with dicarboxylic anhydrides to produce carboxylic acids derivatives. the products were ...

substituted schiff bases (hydrazones) 5a-j have been prepared from the starting material 2-chloro pyridine-3-carboxylic acid 1 by a sequence of reactions like reaction with 2-amino-6-nitro benzothiazole (ullamann condensation), thionyl chloride, hydrazine hydrate and different aromatic aldehydes. on cyclocondensation of 5a-j with thioglycolic acid in dry 1,4-dioxane furnished desired compounds ...

For centuries, macrofungi have been used as food and medicine in different parts of the world. This is mainly attributed to their nutritional value as a potential source of carbohydrates, proteins, amino acids, and minerals. In addition, they also include many bioactive metabolites which make mushrooms and truffles common components in folk medicine, especially in Africa, the Middle East, China...

In this study, the effect of solid-state fermentation with Bacillus subtilis GYB6, Saccharomyces cerevisiae NJ1, and amyloliquefaciens Y8 on anti-nutritional factors, nutritional components, bioactive compounds, antioxidant activity, functional properties, structure rapeseed meal (RSM) were investigated. Results showed that action three strains in RSM caused a significant decline glucosinolates...

This review aims to examine the effects of tea, coffee, and green tea consumption on human cognitive performance mental health. Tea, are widely consumed beverages worldwide contain various bioactive compounds that may influence function Research has suggested caffeine, primary psychoactive compound in coffee can improve function, including attention, alertness, working memory. The effect caffei...

The devastating nature of the SARS-CoV-2 pandemic has fostered need for potent therapeutics to manage or curb disease’s severity. As a response, several studies on drug repurposing, vaccine design and optimizing natural phytochemicals are ongoing. This study aims at screening novel anti-COVID from rhizome Curcuma longa. A phytochemical library 50 nonubiquitous bioactive compounds longa was retr...