نتایج جستجو برای: based diet significantly p

تعداد نتایج: 4582549  

Journal: Poultry Science Journal 2018
Ahmadipour B, Khajali F Sharifi MR

This study evaluates the effects of different levels of guanidinoacetic acid (GAA) supplement on growth performance and gut morphology in broilers (Ross 308 strain) raised at high altitude (2100 m). A total of 300 one-day-old male broiler chicks (Ross 308 strain) were used in a completely randomized design with five treatments and four replicate pens of 15 birds in each. Five dietary treatments...

Journal: :journal of agricultural science and technology 2014
s. bahrami babaheydari s. dorafshan f. paykan heyrati n. mahboobi soofiani m. r. vahabi

the effect of different levels of wood betony (wb), stachys lavandulifolia extract, as complement in feed, on the performance of common carp, cyprinus carpio was evaluated. the fish (44±0.62 g) was assigned to four treatments, three replicates each. the fish was fed on normal diet with no wb (control) vs. diet containing 2, 4 and 8% of wb extract. fish were successively fed on the diet, 2% live...

Journal: :Clinics (Sao Paulo, Brazil) 2008
Shafina Hanim Mohd Habib Suzana Makpol Noor Aini Abdul Hamid Srijit Das Wan Zurinah Wan Ngah Yasmin Anum Mohd Yusof

OBJECTIVE To evaluate the effect of ginger extract on the expression of NFkappaB and TNF-alpha in liver cancer-induced rats. METHODS Male Wistar rats were randomly divided into 5 groups based on diet: i) control (given normal rat chow), ii) olive oil, iii) ginger extract (100mg/kg body weight), iv) choline-deficient diet + 0.1% ethionine to induce liver cancer and v) choline-deficient diet + ...

A. Javid F. Jabeen H. Azmat M. Afzal M. Hussain S. Nasir S.M. Hussain, S.M. Makhdoom S.Z.H. Shah

A feeding trial of ten weeks was conducted to evaluate the effect of microbial phytase supplementation on mineral digestibility in Labeo rohita fingerlings fed on canola meal-based diets. The experiment consisted of a reference diet and a basal diet. The reference diet was prepared according to the requirements of L. rohita and was used as a standard diet. The basal diet was made by replacing 3...

2015
Stefano Stagi Elisabetta Lapi Salvatore Seminara Paola Pelosi Paolo Del Greco Laura Capirchio Massimo Strano Sabrina Giglio Francesco Chiarelli Maurizio de Martino

BACKGROUND Treatments for childhood obesity are critically needed because of the risk of developing co-morbidities, although the interventions are frequently time-consuming, frustrating, difficult, and expensive. PATIENTS AND METHODS We conducted a longitudinal, randomised, clinical study, based on a per protocol analysis, on 133 obese children and adolescents (n = 69 males and 64 females; me...

Journal: :علوم دامی 0
سینا پیوستگان دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه پرویز فرهومند استاد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه امیر طلاتپه دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه محسن صحرایی دانشجوی کارشناسی ارشد گروه علوم دامی، دانشکده کشاورزی، دانشگاه ارومیه.

effects of summer savory (satureja hortensis l.) dry powder (ssdp) and essential oil (sseo) on performance, ruminal fermentation and blood metabolites were assessed using 20west azerbaijan native kids (16±1.94 kg initial live weight) in a random block design with 5 treatments (4 replicates per treatment) over a 13-week period. treatments were: i) basal diet without additive (control), ii): basa...

Journal: :iranian journal of applied animal science 2015
a.r. aghashahi s.h. hosseinijangjoo h. sadeghipanah s.a. hosseini

this study was conducted to investigate the effect of ascites-related physiological and metabolic parameters in broiler chickens fed with different components of bentonite. two hundred and seven days old arian male chicks were allocated into five dietary treatment groups including 1) basal diet (control); 2) basal diet + 1% sulphated sodium bentonite (ssb); 3) basal diet + 1% non-processed sodi...

Journal: Poultry Science Journal 2014
Abbasi F Samadi F

A total of 240 Japanese quail chicks (1 d old) were used in a 42-d trial to study the effects of Artichoke leaf powder and vitamin E on growth performance and meat quality. This experiment was performed as a completely randomized design with 4 replicates of 15 quails in each, using a 4×2 factorial arrangement with diet and gender as the main effects. Four dietary treatments were formulated by a...

Journal: :تحقیقات دامپزشکی 0
سیامک سیاه پور گروه پرورش و تولید طیور،دانشگاه تربیت مدرس محمد امیر کریمی ترشیزی گروه پرورش و تولید طیور،دانشگاه تربیت مدرس فرید شریعتمداری گروه پرورش و تولید طیور،دانشگاه تربیت مدرس فریدون نیک نفس واحد تحقیق و توسعه شرکت زربال

poultry requirments for vitamins and minerals are met from two sources feed ingredients and premixes.in practical poultry nutrition, the role of feed ingredients is over looked. this experiment was conducted to evaluate the effects of the time of vitamin and mineral premixes withdrawal on growth and economic performance of broilers. four hundred and fifty, one day-old male broiler chickens (ros...

Journal: :Brazilian journal of medical and biological research = Revista brasileira de pesquisas medicas e biologicas 2005
L L Soares A M M Lucas G T Boaventura

We evaluated the protein quality of organic and transgenic soy fed to rats throughout life. Thirty female Wistar rats were divided into three groups (N = 10): organic soy group (OSG) receiving organic soy-based diet, genetically modified soy group (GMSG) receiving transgenic soy-based diet, and a control group (CG) receiving casein-based diet. All animals received water and isocaloric diet (10%...

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