Larval rearing Larval development usually take five months in the field. The early hatched young larvae are fragile so we kept them to grow inside fruits for about 15 days. Then larvae were transferred to artificial diets. Mature larvae drill out diet and pupate in moist sands (Fig. 4). We used several diet formulations recommended from other fruit flies rearing. Evaluation was carried out base...

Nymphal development and adult female reproduction were examined in the German cockroach, Blattella germanica, using a defined artificial diet in which the type of protein was varied. Milk proteins, including casein, supported development poorly compared to meat and plant proteins. Soybean protein supported development better than all other highly purified proteins including vitamin-free casein ...

I . The changes in the lipid composition of livers from lambs receiving either ewe’s milk or a reconstituted low-fat milk powder have been studied during the first 8 d after birth. 2. At birth the phospholipid and unesterified fatty acid fractions constituted the major proportion of the liver lipids. In the lambs on the artificial diet the relative concentration of the phospholipid fraction inc...

Insects have played an important role as human food throughout history, especially in Africa, Asia and Latin America. A good example of edible insects is the mealworm, Tenebrio molitor Linnaeus, 1758 (Coleoptera, Tenebrionidae), which are eaten in Africa, Asia, the Americas and Australia. This species is easily bred in captivity, requiring simple management. The bocaiuva (Acrocomia aculeata (Ja...

Two 90 days experimental trials were conducted to evaluate the effect of artificial diet (35% protein) on sensory quality of yearlings of Indian major carps (Labeo rohita, Cirrhinus mrigala and Catla catla). Experimental diet was given at 3% of fish wet body weight per day. After 90 days trial organoleptic study of fried fish was carried out by twelve panelists using hedonic scale for each spec...

Backgrounds: Chlorella is used popularly as dietary supplements. Various studies and researches have been done regarding the intervention of microalgae as foods since a long time ago. And, it is found that Chlorella have potential health benefits, in terms of their protein and antioxidant content. Thus, with an objective of formulating nutritional supplements, this algae are being harvested in ...

Weevils constitute the most species-rich animal group with over 60,000 described species, many of which possess specialized symbiotic organs and harbor bacterial endosymbionts. Among the diverse microbial associates of weevils, Nardonella spp. represent the most ancient and widespread endosymbiont lineage, having co-speciated with the host weevils for over 125 million years. Thus far, however, ...

Controlling microbial growth in artificial diets is a key component in the rearing of laboratory insects. In this study an antimicrobial agent, Diet Antimicrobial Agent (DAA), was tested for its ability to suppress microbial growth on a range of different diets, and for its effect on larval and pupal performance of individuals from two different strains of Heliothis virescens Fabricus (Lepidopt...

A non-autoclaved solid diet was used to evaluate the entomopathogenic fungus Beauveria bassiana (Balsamo) Vuillemin (Hypocreales: Clavicipitaceae) strain NI8 and the insect growth regulator novaluron (Diamond® 0.83EC insecticide) for control of the tarnished plant bug, Lygus lineolaris (Palisot de Beauvois) (Hemiptera: Miridae). The diet was composed of toasted wheat germ, ground lima bean meal...

We studied the usefulness of woodand cellulose-based diets for L. africanus Lesne. Three diets were prepared which differed on the base ingredients; wood particles (Diet 1), cellulose powder (Diet 2), and alpha-cellulose (Diet 3). The diets were provided to adult L. africanus and the number of larvae, as well as the number of adults that emerged sex ratio, and body weight of the progeny was det...