نتایج جستجو برای: almond red leaf blotch

تعداد نتایج: 236243  

Journal: :حفاظت گیاهان 0
سعیده سرباز غلامحسین مروج محمد سیرجانی سعید هاتفی

bemisia tabaci (homoptera: aleyrodidae) is one of the most important pests of cotton in khorasan which causes crop damage and yield reductions as a result of direct feeding of plant and passing pathogenic viruses. using resistant varieties is an economic and environmental friendly method for controlling this pest. the resistance of seven cotton varieties (green leaf okra, red leaf okra, mehr, v...

Journal: :علوم باغبانی ایران 0
رسول جلیلی مرندی دانشکده کشاورزی دانشگاه ارومیه، دانشیار عباس حسنی دانشکده کشاورزی دانشگاه ارومیه، استادیار حامد دولتی بانه دانشکده کشاورزی دانشگاه ارومیه، استادیار پژوهشی حسین عزیزی دانشکده کشاورزی دانشگاه ارومیه، دانشجوی کارشناسی ارشد رامین حاجی تقی لو دانشکده کشاورزی دانشگاه ارومیه، دانشجوی کارشناسی ارشد

drought tolerance of three own-rooted grape cultivars (rashe, ghezil uzum and red sultanina) was evaluated at four different levels of soil moisture contents (40, 60, 80 and 100% field capacity through a factorial experiment based on a randomized complete block design with three replications for a duration of 3 months. results revealed that, grape cultivars, levels of soil moisture and the inte...

Journal: :Journal of environmental biology 2006
N D Wagh Poonam V Shukla Sarika B Tambe S T Ingle

Experiments on air and biomonitoring were conducted to evaluate pollution impact on the vegetation along the road in Jalgaon City, Maharashtra. The plantation along the roads and mainly includes neem (Aadirachta indica), peepal (Ficus religiosa), banyan (Ficus benghalensis), almond (Terminalia catapa). For biomonitoring, leaf area, total chlorophyll, plant protein were analyzed to study the imp...

Journal: :International Organization of Citrus Virologists Conference Proceedings (1957-2010) 2005

Journal: :Molecules 2017
Yan-Yan Wu Kai Xing Xiao-Xu Zhang Hui Wang Yong Wang Fang Wang Jing-Ming Li

Red wines produced in the Xinjiang region of China possess poor color density, and lack fruity notes and elegance. The freeze concentration technique, as a well-established concentration method for liquid food systems, was applied to the Cabernet Sauvignon (Vitis vinifera L.) wine-making process, aiming to investigate its effect on wine quality improvement. Results showed that the freeze concen...

2008
Gregory V. Jones Gregory B. Goodrich

Trends in climate variables important to winegrape production in the western United States include fewer frost days, longer growing seasons, and higher spring and growing season temperatures. These trends have been related to a steady increase in wine quality and a decrease in year-to-year variability. While the trends in climate have been linked to increasing sea surface temperatures in the ea...

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