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379P Effect of lipid sources, lysophospholipids and organic acids addition on microbiology of jejunal digesta of broilers at starter phase. G. V. Polycarpo*1, S. R. L. Maganha1, F. S. Munin1, M. F. C. Burbarelli1, A. C. P. Carão1, P. A. P. Ribeiro1, C. E. B. Merseguel1, K. S. Andrade1, J. C. Dadalt1, S. Rodrigues2, J. A. D. Fávero2, R. L. M. Sousa1, V. C. Cruz-Polycarpo3, and R. Albuquerque1, 1...

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The g o a l o f t h e NLG p r o j e c t i s t o enhance p e r s o n c o m p u t e r i n t e r a c t i o n b y u s i n g more t h a n one mode o f c o m m u n i c a t i o n . The p r o j e c t uses a c o m b i n a t i o n o f n a t u r a l l anguage and g r a p h i c s f o r b o t h i n p u t and o u t p u t . T h i s a l l o w s deve lopmen t o f p r a c t i c a l , h a b i t a b l e sys tems s...

1998, Vol. 4, pp. 163-183 R e p r i n t s a v a i l a b l e d i r e c t l y f r o m t h e p u b l i s h e r P h o t o c o p y i n g p e r m i t t e d b y l i c e n s e o n l y 0 1 9 9 8 O P A ( O v e r s e a s P u b l i s h e r s A s s o c i a t i o n ) N . V . P u b l i s h e d b y l i c e n s e u n d e r t h e G o r d o n a n d B r e a c h S c i e n c e P u b l i s h e r s i m p r i n t . P r...