The optimum duration of test for the measurement of ADG, ADFI, feed:gain ratio [which is the reciprocal of the efficiency of gain (G:F) and therefore increases as the efficiency of gain decrease and vice versa], and residual feed intake was examined in growing pigs. Data from 144 hybrid (mainly Large White x Landrace) pigs involved in a longitudinal (n = 54) and serial slaughter (n = 90) experi...

BACKGROUND Patients with hazardous alcohol intake are overrepresented in emergency departments and surgical wards. These patients have an increased risk of postoperative complications with prolonged hospital stays and admissions to intensive care unit after surgery. In elective surgery, preoperative alcohol cessation interventions can reduce postoperative complications, but no studies have inve...

An experiment was carried out on weaned rabbits at Swine and Avian Research Program, Khumaltar from 11 June 2020 to July 29, after adjustment period of seven days. The objective evaluate the effect hydroponically grown forages growth performance rabbit. laid in completely randomized design with three treatments viz. control without inclusion hydroponic forage (T1), combination pea wheat (T2), c...

Organochlorines and heavy metals have bioaccumulated in Arctic wildlife, which is an important food source for the Inuit. In this study, we have developed a statistical model to describe the population distribution of contaminant exposure and the usual intake of the high-end contaminant consumers. Monte Carlo methods are used to account for variations due to seasonal dietary pattern and contami...

This experiment was conducted to assess the effects of a geothermal plus sunlight-based incubator on growth performance, electricity uses and housing environment piglets. A total 20 piglets, average 7.7 ± 0.015 kg (mean std.) initial body weight, were randomly divided into two separated incubators: control (conventional incubator) heat pump (GS) with 10 replicated The experimental duration 8 we...

Introduction: There is no comprehensive study on the effect of Folate on food intake; therefore the present study was carried out to determine the effect of Folate supplementation on serum concentrations of Leptin and Grehlin and food intake in male Wistar rats. Methods: The study was carried out for 42 days during which the animals were weighed weekly; their food and water intakes were measure...

This study set out to demonstrate the feasibility of merging data from different experimental resource dairy populations for joint genetic analyses. Data from four experimental herds located in three different countries (Scotland, Ireland and the Netherlands) were used for this purpose. Animals were first lactation Holstein cows that participated in ongoing or previously completed selection and...

In a recent study published by the National Project Team on chronic kidney diseases of unknown origin in Sri Lanka, identified cadmium as a major risk factor but strong conclusions were not made as the identified environmental toxins were within the permissible levels.Sri Lankan food consumption pattern is different so that approach of total exposure of cadmium by food and water been calculated...

To determine the value of pre-pubertal plan of nutrition on reproductive performance, hormonal concentrations and milk production in ewe lambs, a total of 40 clinically health Kurdish female lambs (30±8.6 d and weighing 10.2±3.4 kg) were randomly allocated to one of two experimental diets in pre-weaning period: high quality diet (HQD) (HQD, 2.50 Mcal ME/kg dry matter (DM) and 148 g CP/kg DM) or...

Background:The use of herbal or medicinal plants in various forms has been popular for thousands of years. It is estimated that about 70–80% of the world’s population relies on alternative medicine, mainly of herbal origin. However, due to the nature and sources of these plants, they are sometimes contaminated with toxic heavy metals, which pose serious health risks to consumers. Herbal formula...