نتایج جستجو برای: week pilot study human reproduction 23 3 642
تعداد نتایج: 6385431 فیلتر نتایج به سال:
just as motivation is important in sla research, demotivation constitutes an important factor, too. there are many studies done on demotivation and burnout of teachers. many of these studies have been conducted on one or two aspects of english instruction. consequently, there are few studies which have been done on more than two aspects of english teaching. the aim of this study is to find out ...
Physician adoption of buprenorphine treatment of opioid dependence may be limited in part by concerns regarding the induction process. Although national guidelines recommend observed induction, some physicians utilize unobserved induction outside the office. The aim of this pilot randomized clinical trial was to assess preliminary safety and effectiveness of unobserved versus observed office bu...
BACKGROUND The increasing prevalence of atopic eczema has been linked to the alteration of the Western diet, namely the reduced consumption of omega-3 (n-3) polyunsaturated fatty acids (PUFA) and an increased omega-6 (n-6) PUFA intake. OBJECTIVES The aim of the pilot study was to determine the efficacy of dietary n-3 PUFA docosahexaenoic acid (DHA) in patients with atopic eczema. METHODS Fi...
We now begin the discussion of software issues such as step size control (Sects. continuous output ([HNW93] Sect. II.5) and automatic stiffness detection ([HW96] Sect. IV.2) schemes for embedded Runge–Kutta methods. 2 Stepsize control Suppose we take a code such as rksuite and try to reverse engineer it to extract the RAS of the methods it implements. Consider running it on the equation y ′ = λ...
OBJECTIVE Dialysis patients frequently report a change of taste that is reversible after renal transplantation, suggesting that uremic toxins may negatively influence taste. Currently, frequent nocturnal home hemodialysis (NHHD) is the most effective method of hemodialysis, and is associated with the lowest levels of uremic toxins. We studied preferences for various foods as an indicator of tas...
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