نتایج جستجو برای: water oil emulsion

تعداد نتایج: 678137  

Journal: : 2023

During the crude oil production, water-in-oil stable emulsions may be created. Water which is naturally present in reservoirs mixes with to form very due high shear rates and zones of turbulence encountered at wellhead pipe production. The formation these generally caused by presence resins, asphaltenes, wax naphtenic acid play role "natural emulsifiers. aim this study was focus on some importa...

2003
J. L. Maia M. H. A. Santana M. I. Ré

Unloaded microspheres were prepared from polyhydroxybutyrate (PHB) and polyhydroxybutyrateco-valerate (PHB-HV) polymers using an oil-in-water emulsion solvent evaporation method. The study was conducted to evaluate how the polymer and some process parameters affect properties of the final microspheres such as particle size, superficial area, zeta potential, surface morphology and microsphere de...

Journal: :Bioresource technology 2014
Weijun Zhang Ping Xiao Dongsheng Wang

The feasibility of an integrated process of ultrafiltration (UF) enhanced by combined chemical emulsion breaking with vibratory shear and anaerobic/aerobic biofilm reactor for central treatment of different emulsion wastewaters was investigated. Firstly, it was found that calcium chloride exhibited better performance in oil removal than other inorganic salts. Chemical demulsification pretreatme...

2017
Yining Lv Yintang Guan Shudi Guo Qinglan Ma Jing Gong Guangjin Chen Changyu Sun Kai Guo Lanying Yang Bohui Shi Wei Qin Yubo Qiao

Hydrate plugging is the major challenge in the flow assurance of deep-sea pipelines. For water-in-oil emulsions, this risk could be significantly reduced with the addition of anti-agglomerants (AAs). Hydrates often form from water-in-oil emulsions and the measurement of emulsion and slurry viscosity constitutes the basis for the application of hydrate slurry flow technology. In this work, using...

Journal: :Chemical communications 2014
Zhipeng Wang Floris P J T Rutjes Jan C M van Hest

Crosslinked poly(acrylic acid)-b-polystyrene polymersomes were successfully employed to form a water-in-oil Pickering emulsion and enabled an easy and reversible disassembly due to the pH sensitivity. The side of the polymersomes exposed to the water phase was selectively modified with metal nanoparticles, allowing facile formation of anisotropically modified Janus polymersomes.

2017

In oil industry, recovery of crude oil can be improved by injecting aqueous solutions containing surfactants, polymers, and mineral ions into an oil reservoir. This process is called enhanced oil recovery. Water and oil are immiscible, separated by an interface, and their motion through a capillary tube is governed by the surface tension. However, the physics can be more complex during an enhan...

Journal: :The Onderstepoort journal of veterinary research 1979
B C Jansen P C Knoetze

An intramuscular injection of 8-16 Lf tetanus toxoid in water-in-oil emulsion protected adult horses against tetanus for at least 128 weeks. A booster dose of 8 Lf toxoid in aqueous solution protected them for a further period of at least 3 1/2 years. Colostral immunity protected foals for at least 10 weeks. An intramuscular injection of 8 Lf toxoid in water-in-oil emulsion given to foals from ...

2015
Yun-Sang Choi Young-Boong Kim Hyun-Wook Kim Ko-Eun Hwang Dong-Heon Song Tae-Jun Jeong Jinhee Park Cheon-Jei Kim

This study was conducted to evaluate emulsion mapping between emulsion stability and cooking yields, apparent viscosity, and hardness of reduced-fat pork emulsion systems. The reduced-fat emulsion systems were supplemented with different lipid types and brown rice bran fiber (BRF) concentrations. Compared to the control with 30% back fat, lower emulsion stability and higher cooking yield of mea...

Journal: :The British journal of nutrition 2006
Luca Marciani Martin S J Wickham Debbie Bush Richard Faulks Jeff Wright Annette J Fillery-Travis Robin C Spiller Penny A Gowland

Pre-processed foods often contain a high percentage of lipid, present as emulsions stabilised with various surface-active agents. The acidic gastric environment can affect the behaviour of such emulsions, modifying the lipid spatial distribution and, in turn, the rate of gastric emptying and nutrient delivery to the gut. The aim of the present study was to use echo-planar magnetic resonance ima...

2012
Şeyda AKKUŞ ARSLAN Tuba İNCEÇAYIR Figen TIRNAKSIZ

Kinetin is a highly potent growth factor that is capable of delaying or preventing age-related changes of human skin fibroblasts. The purpose of this study was to develop and characterize topical kinetin-loaded emulsion gel and liposome gel formulations. Emulsion formulation was prepared using the spontaneous emulsification method. Pseudoternary phase diagram for oil/water (o/w) type emulsion w...

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