نتایج جستجو برای: viability percent

تعداد نتایج: 162653  

Journal: :SSRN Electronic Journal 2020

Journal: :Serials: The Journal for the Serials Community 1994

Journal: :Acta neurobiologiae experimentalis 1984
P Jaśkowski

Simple motor reaction time (RT) to 100 percent negative contrast stimuli was measured for various background luminances as well as after bleaching a fraction of retinal photopigments. RT decreased to asymptotical value with the increase of background intensity. The intensity-dependent portion of RT behaved identically for 100 percent positive and negative contrast. Moreover, RT to 100 percent n...

Journal: :Journal of the Anthropological Society of Nippon 1980

2002
Thomas Nichols

This report proposes a standard method to characterize variability and sensitivity of functional neuroimaging experiments. Most functional neuroimaging analyses result in statistic images of signal-to-noise. However, it is essential to examine both signal and noise individually, to characterize sensitivity and to identify artifacts. Confidence intervals simultaneous convey signal and noise but ...

Journal: :Brazilian dental science 2022

Objective: To evaluate the cytotoxicity and antibacterial effect of bleached turmeric hydro-alcoholic extractcompared to sodium hypochlorite as an endodontic irrigant. Material Methods: Cytotoxicity was evaluatedon human skin fibroblasts using MTT assay. The irrigants were tested at 1, 5- 15-minutes time intervals. Aftercontact time, solution added well plates incubated. After incubation period...

Journal: :journal of agricultural science and technology 2016
e. chamani s. k. tahami

the present study reports an efficient protocol for isolation and regeneration of protoplasts from callus of fritillaria imperialis l. there is no published method recommended for protoplast isolation and regeneration from fritillaria imperialis l. a range of factors, which influence the success of isolation and regeneration of f. imperialis protoplasts, were investigated. from the results obta...

Journal: :iranian journal of veterinary research 2012
m. h. eskandari a. baroutkoub m. roushan zamir r. beglarian i. ghasemkhani

in the present study, the effects of milk supplementation on growth and viability of yogurt (streptococcus thermophilus and lactobacillus delbrueckii subsp. bulgaricus) and probiotic bacteria (lactobacillus acidophilus and bifidobacteria) were studied during yogurt production and 33 days of refrigerated storage. the incubation time to reach ph = 4.5 was greatly affected by the addition of milk ...

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