Predators can indirectly benefit prey populations by suppressing mid-trophic level consumers, but often the strength and outcome of trophic cascades are uncertain. We manipulated oyster reef communities to test the generality of potential causal factors across a 1000-km region. Densities of oyster consumers were weakly influenced by predators at all sites. In contrast, consumer foraging behavio...

A key problem in community ecology is to understand how individuallevel traits give rise to population-level trophic interactions. Here we propose a synthetic framework based on ecological considerations to address this question systematically. We derive a general functional form for the dependence of trophic interaction coefficients on trophically relevant quantitative traits of consumers and ...

Eastern boundary currents are often described as 'wasp-waist' ecosystems in which one or few mid-level forage species support a high diversity of larger predators that are highly susceptible to fluctuations in prey biomass. The assumption of wasp-waist control has not been empirically tested in all such ecosystems. This study used stable isotope analysis to test the hypothesis of wasp-waist con...

Home ranges have been widely-used as ecological tools, though using home range estimates in decision-support for conservation biology is a relatively new idea. However, trophic levels are rarely taken into consideration when estimating home range. This lapse could present issues when interpreting past studies, especially in policy-based conservation. The objectives of this study were to survey ...

This contribution examines various flow measures based on analysis of 41 quantified models of trophic interactions in aquatic ecosystems. System productivity/biomass ratio is shown to relate to ecosystem maturity and to the degree of cycling in the systems. Distinct patterns or clusters are observed for different types of resource systems with respect to average path lengths and residence times...

Food webs (i.e., networks of species and their feeding interactions) share multiple structural features across ecosystems. The factors explaining such similarities are still debated, and the role played by most organismal traits and their intraspecific variation is unknown. Here, we assess how variation in traits controlling predator-prey interactions (e.g., body size) affects food web structur...

Trophic state is the property of energy availability to the food web and defines the foundation of community integrity and ecosystem function. Describing trophic state in streams requires a stoichiometric (nutrient ratio) approach because carbon input rates are linked to nitrogen and phosphorus supply rates. Light determines the source of carbon. Cross system analyses, small experiments and eco...

BACKGROUND Synchrony among populations has been attributed to three major hypotheses: dispersal, the Moran effect, and trophic-level interactions. Unfortunately, simultaneous testing of these hypotheses demands complete and detailed data, which are scarce for ecological systems. METHODOLOGY/PRINCIPAL FINDINGS Hudson's Bay Company data on mink and muskrat fur returns in Canada represent an exc...

We determined the δ15N and δ13C values of individual amino acids (AAs) isolated from chick blood of 4 penguin species that forage in different oceanic regions (from the subtropics of the Indian Ocean to Antarctica) to test if: (1) the δ15N values of phenylalanine (δNphe) revealed different foraging areas among the species; (2) the difference between glutamic acid and phenylalanine δ15N values (...

Current theory on trophic interactions in food webs assumes that ecologically similar species can be treated collectively as a single functional unit such as a guild or trophic level. This theory implies that all species within that unit transmit identical direct and indirect effects throughout the community. We evaluated this assumption by conducting experiments to compare the direct and indir...