نتایج جستجو برای: treatment fed with probiotics 41010 cfukg food

تعداد نتایج: 9740291  

Journal: :علوم دامی ایران 0
بهنام رضایی خرمنانی دانشجوی سابق کارشناسی ارشد، گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه شهرکرد، شهرکرد، ایران سعید کریمی دهکردی استادیار گروه علوم دامی، دانشکدۀ کشاورزی، دانشگاه شهرکرد، شهرکرد، ایران عبدالناصر محبی استادیار گروه علوم درمانگاهی، دانشکدۀ دامپزشکی، دانشگاه شهرکرد، شهرکرد، ایران

in this research to evaluate the effects of probiotic on the growth and some serum biochemical parameters of growing native kid’s, 24 kid’s, with 19.2± 0.7 kg body weight and 120± 10 days of age were used in a  completely randomized design with four treatments and six repeats. these four groups included: 1- the control group was fed on a basal diet (without probiotic or yeast). 2- the second gr...

2011
Yvan VANDENPLAS Genevieve VEEREMAN-WAUTERS Elisabeth DE GREEF Tania MAHLER Thierry DEVREKER Bruno HAUSER

Western medicine has only recently discovered that the intestinal microbiota is a major determinant of the well-being of the host. Although it would be oversimplifying to limit the benefits of breastfeeding compared to cow milk based infant formula to differences in gastrointestinal flora, the impact of the latter has been demonstrated beyond doubt. As a consequence, gastro intestinal flora man...

Journal: :تولیدات دامی 0
سید داود شریفی استادیار، گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت امین دیبامهر دانش آموخته کارشناسی ارشد، گروه علوم دام و طیور، پردیس ابوریحان، دانشگاه تهران، پاکدشت هوشنگ لطف الهیان استادیار پژوهشی، مؤسسه تحقیقات علوم دامی کشور، کرج

the effects of probiotics and antibiotics and fat type in diet on broiler performance were studied by using 900 one-day old ross 308 chicks in a three × three factorial arrangement with three types of fat (nonfat, three percent fatty acid and three percent soy oil) and three growth promoters (without gp, flavomycin and protexin) in completely randomized design with four replicates per each trea...

2012
Shipradeep Sourish Karmakar Rashmi Sahay Khare Sumedha Ojha Kanika Kundu Subir Kundu

Medicinal plants and probiotics both have very high potential in terms of their antimicrobial activity against antibiotic-resistant enteric pathogens. The probiotics being enteric microorganism do not have any parasitic effect on human beings. They have been an integral part of daily food for centuries. They have been shown to have health beneficiary properties. The probiotics retard the growth...

2015
Aloysius Wong Davey Yueh Saint Ngu Lydia Annabel Dan Amanda Ooi Renee Lay Hong Lim

BACKGROUND Probiotics are live microorganisms that confer nutrition- and health-promoting benefits if consumed in adequate amounts. Concomitant with the demand for natural approaches to maintaining health is an increase in inclusion of probiotics in food and health products. Since probiotic bacteria act as reservoir for antibiotic resistant determinants, the transfer of these genes to pathogens...

Journal: :تحقیقات دامپزشکی 0
رضا طاعتی گروه شیلات، واحد تالش، دانشگاه آزاد اسلامی، تالش- ایران محبوبه احمدی زاده گروه شیلات، واحد رشت، دانشگاه آزاد اسلامی، رشت- ایران علیرضا ولی پور پژوهشکده آبزی پروری آبهای داخلی، بندرانزلی- ایران

background: vitamins are considered an essential part in diet of aquatic animals. objectives: this study was carried out to assay the effect of different levels of vitamin e on growth performance, carcass compositions and blood parameters of common carp fingerlings (cyprinus carpio). methods: total number of 96 common carp fingerlings weighing 15.49 ± 3.64 g were randomly distributed into 12 fi...

2009
Nourieh Hoveyda Carl Heneghan Kamal R Mahtani Rafael Perera Nia Roberts Paul Glasziou

BACKGROUND Irritable Bowel Syndrome (IBS) is a common chronic gastrointestinal disorder and the evidence for efficacy of most drug therapies in the treatment of IBS is weak. A popular alternative is probiotics, which have been used in several conditions. including IBS. Probiotics are live microbial food supplements.The aim of this systematic review and meta-analysis of randomized trials study w...

رسولی, مهدی, محمودی, رزاق, کاظمی نیا, مسعود,

Background and purpose: Essential oils are volatile components of plants. Some essential oils with phenolic compounds have a strong antimicrobial properties. Probiotics are live microbial food supplements which beneficially affect host by improving its intestinal microbial balance, and they are well recognized as antimicrobial agents that compete with pathogenic bacteria and inhibit their growth...

2009
François-Joël Gatesoupe

After more than 20 years of research on probiotics for aquaculture, the treatment has become a reality in farms and hatcheries, mainly in those devoted to shrimp production. New insights into gut microbiota have recently offered the opportunity to reconsider the application to fish culture, still lagging behind shrimp industry in the use of probiotics.this regard. Additionally, the concept of p...

Journal: :Fermentation 2022

Flower thinning is often used during the planting of fruit trees to improve quality and promote large fruit. buds become an agricultural by-product process. Pitaya (Hylocereus undatus) a popular in many tropical regions, which widely cultivated Southeast Asian countries. Probiotics such as Lactobacillus plantarum have been shown exhibit anti-obesity effect by regulating gut microbiota. This stu...

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