The objective of this review is to highlight the importance of cattle in human disease due to Shiga toxin-producing Escherichia coli (STEC) and to discuss features of STEC that are important in human disease. Healthy dairy and beef cattle are a major reservoir of a diverse group of STEC that infects humans through contamination of food and water, as well as through direct contact. Infection of ...

Paralytic shellfish toxins (PSTs) contamination of seafood has become a growing global problem. However, the molecular response bivalves, some most popular seafoods, to PSP seldom been reported and underlying mechanisms interactions between Meretrix meretrix bivalves PSTs-producing dinoflagellates are scarcely known. This study compared protein expression profiles toxin-contaminated non-PSP tox...

Race 1 isolates of Cochliobolus carbonum are pathogenic on certain maize lines due to production of a host-selective cyclic tetrapeptide, HC-toxin. Flanking HTS1, which encodes the central enzyme in HC-toxin biosynthesis, a gene was identified and named TOXA. Like HTS1, TOXA occurred only in isolates of the fungus that make HC-toxin and was present as two linked copies in most toxin-producing i...

phytoplankton communities play a significant role in the oceanic biological pump by forming the base of the trophic structure. increase in nutrients loading affects spatial and temporal distribution of phytoplankton. this study examined the phytoplankton community structure and ecological indices in relation to nutrients dynamics in both estuarine and oceanic areas of ramisi-vanga systems alon...

OBJECTIVE The assessment of water quality and phytoplankton community in recreational environments allows to setting management programs aiming at preventing potential harm to human health. The purpose of the present study was to describe phytoplankton seasonal changes in a freshwater system and their relation to water quality. METHODS The recreational fishing lake is located in the southern ...

Among the thousands of unicellular phytoplankton species described in the sea, some frequently occurring and bloom-forming marine dinoflagellates are known to produce the potent neurotoxins causing paralytic shellfish poisoning. The natural function of these toxins is not clear, although they have been hypothesized to act as a chemical defence towards grazers. Here, we show that waterborne cues...

The potential for poisoning of humans through their consumption of shellfish which have themselves consumed biotoxin producing marine phytoplankton exists in the UK. Toxins are bio-accumulated within the shellfish flesh allowing them to reach harmful concentrations. This threat is in most part mitigated by monitoring programmes that assess both the presence of potentially harmful phytoplankton ...

Within the framework of the Chilean molluscan shellfish safety program, blooms of Alexandrium were detected in several aquaculture sites in northern Chile. An outbreak of Alexandrium was detected in May 2006 in Mejillones Bay. Wild and cultured phytoplankton and shellfish samples from this bloom were analyzed by high performance liquid chromatography with fluorescent detection (HPLC-FD). Neithe...

A mathematical model describing the interaction of nutrient-plankton is investigated in this paper. In order to account for the time needed by the phytoplankton to mature after which they can release toxins, a discrete time delay is incorporated into the system. Moreover, it is also taken into account discrete time delays which indicates the partially recycled nutrient decomposed by bacteria af...

The public health, tourism, fisheries, and ecosystem impacts from harmful algal blooms (HABs) have all increased over the past few decades. This has led to heightened scientific and regulatory attention, and the development of many new technologies and approaches for research and management. This, in turn, is leading to significant paradigm shifts with regard to, e.g., our interpretation of the...