نتایج جستجو برای: total vitamin c

تعداد نتایج: 1839170  

Journal: :Asia Pacific journal of clinical nutrition 2005
Shih-Ying Chen Jia-Rong Lin Mei-Ding Kao Chi-Ming Hang

This study describes dietary supplement consumption practices among the Taiwanese population over the age of 65. Data for the analyses were derived from the Elderly Nutrition and Health Survey in Taiwan (1999-2000) which was carried out from 1999-2000. Data from a total of 1937 participants (970 men and 967 women) were collected in the study to delineate patterns of supplement usage. The result...

2013
KunYing Zhang YinHui Li XuYang Cheng Li Liu WenYing Bai WeiYa Guo LeiYun Wu Li Zuo

BACKGROUND Both vitamin C deficiency and inflammation are prevalent in maintenance hemodialysis (MHD) patients. In this study, we aimed to elucidate the effect of oral vitamin C supplementation on inflammatory status in MHD patients with low vitamin C level and high hypersensitive C-reactive protein (hs-CRP) level. METHODS A total of 128 patients were recruited in our present study. Patients ...

2012
Anitra C. Carr Juliet M. Pullar Stephanie Moran Margreet C. M. Vissers

Vitamin C is an essential nutrient in humans and must be obtained through the diet. The aim of this study was to determine vitamin C uptake in healthy volunteers after consuming kiwifruit (Actinidia chinensis var. Hort. 16A), and to determine the amount of fruit required to raise plasma vitamin C to ‘healthy’ (i.e. >50 μmol/l) and ‘optimal’ or saturating levels (i.e. >70 μmol/l). Leucocyte and ...

2016
Deepa Singh

This study is aimed to analyze serum concentration of Total Vitamin D in normal pregnant and non-pregnant women. A total number of 200 women, out of which 150 were pregnant with 50 number in each trimester and 50 non pregnant from Udaipur city were selected for the study. They were in the age ranging from 20-35 years. The study was conducted for a period of 9 months. Women were divided into fou...

سلیمانی , مهندس بهرام, شادزی, دکتر شهین , طباطبائی, سوسن ,

ABSTRACT There is some evidence showing that vitamin C is destroyed by different factors such as heat ,air, light and mechanical pressure Ascorbic acid oxidizing enzyme, once exposed to air,becomes activated and oxidize vitamin C.This enzyme, however becomes inactivated by heat specially in vicinity of iron and copper and once exposed to an alkalin environment .Since vitamin C is water soloubl...

2017
Long-Gang Zhao Xiao-Ou Shu Hong-Lan Li Wei Zhang Jing Gao Jiang-Wei Sun Wei Zheng Yong-Bing Xiang

BACKGROUND Few studies have evaluated dietary antioxidant vitamins intake in relation to risk of mortality in Asia. METHODS We examined the associations between total carotene, vitamin C, and vitamin E from diet and risk of mortality from all causes, cancer, and cardiovascular disease in 134,358 participants (59,739 men and 74,619 women) from the Shanghai Men's Health Study and Shanghai Women...

2010
Sebastian J. Padayatty Andrew Y. Sun Qi Chen Michael Graham Espey Jeanne Drisko Mark Levine

BACKGROUND Anecdotal information and case reports suggest that intravenously administered vitamin C is used by Complementary and Alternate Medicine (CAM) practitioners. The scale of such use in the U.S. and associated side effects are unknown. METHODS AND FINDINGS We surveyed attendees at annual CAM Conferences in 2006 and 2008, and determined sales of intravenous vitamin C by major U.S. manu...

2017
Jae Hun Kim Yong Chul Kim Francis Sahngun Nahm Pyung Bok Lee

Objectives: It is known that increased free radicals from oxidative stress are one of the major causes of complex regional pain syndrome (CRPS). In this study, we tested the hypothesis that vitamin C has a dose-related treatment effect in a chronic post-ischemic pain (CPIP) model. Methods: A total of 49 male rats weighing 250 to 350 g were used. The 4 treatment groups were control (no medicatio...

Introduction: Postmenopausal estrogen deficiency, disturbance of the antioxidant defense system, and free radical production lead to oxidative stress. This results in metabolic disturbances affecting the liver. Therefore, it is important to properly evaluate the benefits of antioxidant administration and exercise on oxidative stress in the liver. The main purpose of this study was to compare th...

Journal: :Skandinavisches Archiv Für Physiologie 1938

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