نتایج جستجو برای: the oil quality of four selected oil cultivars including zard
تعداد نتایج: 22860259 فیلتر نتایج به سال:
In order to evaluate the effect of water stress on sunflower cultivars of Iroflor in different stages of growth and methods of biophosphate consumption, a factorial experiment was conducted in a randomized complete block design with four replications. Water deficit stress in four levels including control (non-stress), stress in vegetative stage, stress in reproduction stage and stress in both v...
The present study was carried out during 2007, 2008 and 2009 on 6 olive cultivars to investigate the process of oil and dry matter accumulation in response to warm and dry conditions in Dallaho Olive Research Station of SarpoleZehab, Kermanshah province, Iran. Results showed that oil begins to accumulate in the fruit from July, increases gradually through August and reaches its maximum as the f...
Oleuropein, Hydroxytyrosol and Tyrosol are three major phenolic compounds present in olive with remarkable pharmacological effects. In this study, leaves and fruit of four olive cultivars including ‘Fishomi’, ‘Mary’, ‘Roghani’ and ‘Zard’ grown in the north of Iran were collected for comparative evaluation of the concentration of Oleuropein, Hydroxytyrosol and Tyrosol as well as antioxidant prop...
in order to study the effect of irrigation on fatty acid composition, oil and protein content of sunflower cultivars included azargol, allstar, alison and euroflor, an experiment was conducted at experimental field of the agricultural faculty of bu-ali sina university in 2007. treatments were arranged on split plot based on randomized complete block with three replications. the irrigation treat...
Extended Abstract Introduction and Objective: Soybean is one of important oil seed crops through the world due to its high protein and oil contents. In order to evaluation the genetic diversity of this plant concerning to its compatibility to different climate conditions, the divergenet population in order to perform breeding programs is of great importance following by introduction of new cul...
increasing academic and professional language demands around the world are not a deniable fact. the purpose of this study was to investigate english language needs and communication needs of the chemistry students at master and ph.d. levels at the iranian universities. in this research, different methods were used including un-structured interview, structured interview, and two sets of question...
this study was intended to analyze the listening tapescripts of the elementary and pre-intermediate levels of total english textbooks from the pragmatic dimension of language functions and speech acts in order to see whether the listening tasks are pragmatically informative or not. for this purpose, 8 conversations from the two books were selected randomly, and then, the two pragmatic models of...
The chamazulene and α-(−)-bisabolol contents and quality of the chamomile oil are affected by genetic background and environmental conditions. Salicylic acid (SA), as a signaling molecule, plays a significant role in the plant physiological processes. The aim of this study was to evaluate the chemical profile, quantity, and improve the essential oil quality as a consequence of the increase of c...
the present research was conducted to explore the effect of employing two language teaching approaches, i.e. schema-based instruction (sbi) and translation-based instruction (tbi), on vocabulary knowledge, structure and reading comprehension ability of forty one female students learning english in grade one senior high school in rivash, kuhsorkh, iran. while sbi focuses on schemata, i.e. words ...
a significant problem in multicarrier communication systems is the necessity to reduce the value of papr (peak-to-average power ratio) of transmitting signal. in this thesis we study the effect of the system parameters such as coding and modulation types on papr and ultimate ber in a mc-cdma system. in this study we consider fading channel as well as the nonlinearity of transmitter’s amplifier ...
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