نتایج جستجو برای: tannin reduced

تعداد نتایج: 588221  

Journal: :Nature 1934

Ali Naghi Keshtkaran Asghar Naghiha Hassan Mosleh, Mokhtar Khajavi

Oak trees cover a wide range of forests in Iran and most of them are located in Kohgiloye and Boyer-Ahmad province (K.B). The high tannin is one of the anti-nutritional characteristics of acorn for domestic animal. Wide range of gut microorganisms could tolerate tannin and reduce it by producing tannase enzyme. This study was carried out to isolate and identify the tannin resistance bacteria (t...

ژورنال: علوم آب و خاک 2007
جلال جمالیان, , جواد پوررضا, , محمدعلی ادریس, , سیداحمد میرهادی, , عبدالحسین سمیع, , محمدرضا عبادی, ,

In order to assess and determine amino acids profile and their availability in different sorghum grain (SG) varieties, three SG varieties including low tannin (0.09% , LTS), medium tannin (0.19%, MTS) and high tannin (0.37%, HTS) were grown at the same location. The grains were analysed for their proximate analyses, tannin and amino acids. True amino acid availability (TAAA) was obtained by Sib...

Journal: :the iranian journal of pharmaceutical research 0
singh satya prakash division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. ch. niranjan patra division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. chakraborty santanu division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. pandit hemant kumar division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. v. jagannath patro division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. m vimala devi division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india.

the dried fruit of terminalia chebula is widely used for its laxative properties. the objective of the present study was to examine the flowability and compressibility of terminalia chebula fruit powder, subsequently developing its tablet formulations by utilizing wet granulation and direct compression technology. initial studies on flowability and compressibility revealed that the fruit powder...

Journal: :iranian journal of pharmaceutical research 0
singh satya prakash division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. ch niranjan patra division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. chakraborty santanu division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. pandit hemant kumar division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. v jagannath patro division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india. m vimala devi division of formulation and development, pg department of pharmaceutics, college of pharmaceutical sciences, berhampur, orissa, india.

the dried fruit of terminalia chebula is widely used for its laxative properties. the objective of the present study was to examine the flowability and compressibility of terminalia chebula fruit powder, subsequently developing its tablet formulations by utilizing wet granulation and direct compression technology. initial studies on flowability and compressibility revealed that the fruit powder...

جواد پوررضا, , محمدرضا عبادی, ,

In a completely randomized design with 3×5 factorial arrangement, the metabolizable energy and nutrients digestibility of three varieties of sorghum grains (low, medium and high tannin) with and without supplemental phytase were determined and was compared with corn and wheat. Three varieties of sorghum were selected from the 36 varieties according to their tannin content and were grown togther...

Ch. Niranjan Patra, Chakraborty Santanu M Vimala Devi, Pandit Hemant Kumar Singh Satya Prakash V. Jagannath Patro

The dried fruit of Terminalia chebula is widely used for its laxative properties. The objective of the present study was to examine the flowability and compressibility of Terminalia chebula fruit powder, subsequently developing its tablet formulations by utilizing wet granulation and direct compression technology. Initial studies on flowability and compressibility revealed that the fruit powder...

2016
Justina Y. Talabi Olukemi A. Osukoya O. O. Ajayi G. O. Adegoke

Research has been on-going on many plant materials, especially those discarded as waste, to exploit their nutritional and antinutritional properties. This is as a result of the United Nations’ millennium development goal to eradicate extreme poverty and hunger. Avocado (Persea americana Mill) seeds are often discarded after taking the pulp of the fruit. This study is aimed at evaluating the eff...

Journal: :international journal of environmental research 2014
n. hamdi s. hamdaoui e. srasra

an organophilic clay-based adsorbent was prepared by incorporating a cationic surfactant,hexadecyltrimethylammonium (hdtma) at different levels of cec in tunisian smectite-illite clay. thepresence of the hdtma surfactant enhanced the adsorption ability of the clays toward plyphenolic compounds from aqueous systems. adsorption experiments were carried out using a batch equilibration technique to...

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