BACKGROUND Lifestyle interventions targeting obese pregnant women often result in modest reduction in gestational weight gain, pregnancy complications and related risk factors. Examining adherence to the intervention can, however, provide valuable information on the importance of the different factors targeted. OBJECTIVE To evaluate improvements and relevance of different dietary factors targ...

OBJECTIVE To analyze the characteristics of out-of-home eating and spending on such consumption. METHODS A complex sample of 48,470 Brazilian households, selected from the 2002-2003 Household Budget Survey (HBS) was analyzed. Out-of-home eating was defined as the purchase of at least one type of food for consumption out of the home during seven days. Frequencies of out-of-home eating were est...

The reason for the current work is lack of technology to produce food from fruits melon crops, namely oriental sweets like soft sweets, based on processed overripe crops domestic growth. rationale need this research was demand creation manufacture food, a high percentage unsold substandard melons and watermelons. As well as possibility processing near areas cultivation manufacturing sweet produ...

Based on the data of kitchen accounts 1632–1633 and other relevant sources, article aims to shed light assortment food products beverages supplied Władysław IV Vasa, King Poland Grand Duke Lithuania, dishes that used be cooked for ruler. The analysis shows beef, mutton, piglets, meat domestic birds, wild animals (hares, deer), birds (most often black grouse, hazel partridges, thrushes, pigeons)...

Background: Indian sweets largely contribute to the rising graph of obesity and cardiovascular diseases in India. An urgent update lifestyle dietary patterns has become necessary stay risk-free. Replacement sucrose with natural sweeteners traditional is one way dealing consequences high consumption. This study tries understand change sensory characteristics selective on replacement like Agave s...

The article is a commentary on the Chapter 13 of Lumen apothecariorum, written in 1492 by Quirico de Augustis, Piedmontese physician and apothecary, who lived at turn 16th century. This chapter was published Zeszyty Naukowe Uniwersytetu Jagiellońskiego. Prace Historyczne, vol. 149 (2022), no. 2. At beginning, author analyses content this chapter, entitled De artificio zuchari (On sugar craft), ...

Two symposia at the American Diabetes Association (ADA) 70th Scientific Sessions, held on 25–29 June 2010, in Orlando, Florida, addressed aspects of the food industry’s approach to satisfying the desire for sweets. One examined noncaloric/nonnutritive sweeteners and the other fructose, and a number of research presentations addressed other aspects of the relationship between diabetes and nutrit...

This community service (PKM) aims to provide training local residents in the manufacture and marketing of processed sorting oranges into dodol, sweets, tea. Sortir are a type orange that has good quality price is relatively cheaper than ordinary oranges. Therefore, processing sorted value-added products such as sweets tea can increase economic value for residents. was carried out Karang Jaya Vi...

OBJECTIVE To identify food sources of nutrients in adolescents' diets and to identify differences in food sources according to individual characteristics. DESIGN A cross-sectional evaluation was carried out in the 2003/2004 school year. Self-administered questionnaires were used and a physical examination was performed. Diet was evaluated using an FFQ. SETTING Public and private schools in ...