نتایج جستجو برای: stevioside

تعداد نتایج: 283  

Journal: :Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan 2016
Sumiyo Yamamoto Shoichi Tahara Mikio Sugiki Hiroyuki Miyakawa Yoko Uematsu Yukiko Yamajima Narue Sakamaki Kimio Monma

A rapid dialysis method for the analysis of stevioside (SS) and rebaudioside A (RS) in foods was developed. Minced samples (10 g) were packed into 30 cm net length dialysis tubing with 30% methanol to increase the dialysis efficiency. The dialysis tubing was put in a 100 mL centrifuge tube, and the total fluid volume was made up to 100 mL with 30% methanol. Dialysis was done with shaking while ...

Journal: :Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi) 2016

Journal: :African Journal of Traditional, Complementary and Alternative Medicines 2016

2015
Paweł Kubica Jacek Namieśnik Andrzej Wasik

The method for the determination of acesulfame-K, saccharine, cyclamate, aspartame, sucralose, alitame, neohesperidin dihydrochalcone, neotame and five common steviol glycosides (rebaudioside A, rebaudioside C, steviol, steviolbioside and stevioside) in soft and alcoholic beverages was developed using high-performance liquid chromatography and tandem mass spectrometry with electrospray ionisati...

2013
Jing Wu Yiming Wang Xiangui Lin

This study was conducted to compare the effects of foliar spray and rhizosphere irrigation with purple phototrophic bacteria (PPB) on growth and stevioside (ST) yield of Stevia. rebaudiana. The S. rebaudiana plants were treated by foliar spray, rhizosphere irrigation, and spray plus irrigation with PPB for 10 days, respectively. All treatments enhanced growth of S. rebaudiana, and the foliar me...

Journal: :Journal of AOAC International 2013
Smita V Londhe Sadhana M Nanaware

An HPTLC method was developed and validated for simultaneous determination of stevioside (STE) and rebaudioside-A (REB-A) in Stevia rebaudiana leaves. The HPTLC separation was performed on precoated silica gel 60F254 HPTLC plates with the mobile phase ethyl acetate-ethanol-acetone-water (15 + 3 + 6 + 6, v/v/v/v). The densitometric quantification of steviol glycosides was carried out at Amax 580...

Journal: :Molecules 2011
Venkata Sai Prakash Chaturvedula Mani Upreti Indra Prakash

Three novel diterpene glycosides were isolated for the first time from the commercial extract of the leaves of Stevia rebaudiana, along with several known steviol glycosides, namely stevioside, rebaudiosides A-F, rubusoside and dulcoside A. The new compounds were identified as 13-[(2-O-β-D-glucopyranosyl-3-O-β-D-glucopyranosyl-β-D-glucopyranosyl)oxy] ent-kaur-15-en-19-oic acid, 13-[(2-O-β-D-glu...

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