نتایج جستجو برای: spray chilling

تعداد نتایج: 24016  

2016
Zi-Shan Zhang Li-Qiao Jin Yu-Ting Li Mikko Tikkanen Qing-Ming Li Xi-Zhen Ai Hui-Yuan Gao

Ultraviolet-B radiation (UV-B) is generally considered to negatively impact the photosynthetic apparatus and plant growth. UV-B damages PSII but does not directly influence PSI. However, PSI and PSII successively drive photosynthetic electron transfer, therefore, the interaction between these systems is unavoidable. So we speculated that UV-B could indirectly affect PSI under chilling-light con...

Journal: :American journal of botany 2003
Barry A Logan Gary Monteiro Dmytro Kornyeyev Paxton Payton Randy D Allen A Scott Holaday

In some studies, tissues from plants that have been genetically transformed to overproduce antioxidant enzymes sustain less damage when abruptly exposed to short-term chilling in the laboratory. However, few studies have examined the performance of transgenic plants during longer-term growth under chilling conditions. We compared growth of transgenic cotton that overproduces glutathione reducta...

Journal: :Plant physiology 1984
N Murata J Yamaya

Seven major lipid classes were isolated from leaves of chilling-sensitive and chilling-resistant plants, and the temperature-dependent phase behaviors of their aqueous dispersions were studied by a fluorescence polarization method using trans-parinaric acid and its methyl ester. Phosphatidylglycerols from the chilling-sensitive plants went from the liquid crystalline state into the phase separa...

Journal: :Plant, cell & environment 2007
Kurt Johnsen Chris Maier Felipe Sanchez Peter Anderson John Butnor Richard Waring Sune Linder

Quantifying below-ground carbon (C) allocation is particularly difficult as methods usually disturb the root-mycorrhizal-soil continuum. We reduced C allocation below ground of loblolly pine trees by: (1) physically girdling trees and (2) physiologically girdling pine trees by chilling the phloem. Chilling reduced cambium temperatures by approximately 18 degrees C. Both methods rapidly reduced ...

Journal: :Plant physiology 1994
M M Muthalif L J Rowland

The level of three major polypeptides of 65, 60, and 14 kD increased in response to chilling unit accumulation in floral buds of a woody perennial, blueberry (Vaccinium, section Cynaococcus). The level of the polypeptides increased most dramatically within 300 h of chilling and decreased to the prechilling level with the initiation of budbreak. Cold-hardiness levels were assessed for dormant bu...

2014
Katarzyna Głowacka Shivani Adhikari Junhua Peng Justin Gifford John A. Juvik Stephen P. Long Erik J. Sacks

The goal of this study was to identify cold-tolerant genotypes within two species of Miscanthus related to the exceptionally chilling-tolerant C4 biomass crop accession: M. ×giganteus 'Illinois' (Mxg) as well as in other Mxg genotypes. The ratio of leaf elongation at 10 °C/5 °C to that at 25 °C/25 °C was used to identify initially the 13 most promising Miscanthus genotypes out of 51 studied. Ne...

M. Rahemi N. Navid Pour S. Sedaghat

Determining of chilling and heat requirements of olive cultivars growing in Fars Province is important for the selection of cultivars that will exhibit satisfactory growth and development. The purposes of this study were determining the chilling and heat requirements of olive and comparison of Utah and Positive Utah Chill unit (PCU) models for determining the chilling requireme...

Journal: :Photosynthetica 2023

In the subtropics, a few tropical tree species are distributed and planted for ornamental horticultural purposes; however, photosynthesis of these can be impaired by chilling. This study aimed to understand how respond Light-dependent CO2 assimilation reactions six from geographically diverse areas, but grown at lower subtropical site in China, were monitored during chilling (≤ 10°C...

Journal: :Plant physiology 1987
R R Wise A W Naylor

Chilling-induced photooxidation was studied in detached leaves of chilling-sensitive (CS) cucumber (Cucumis sativus L.) and chilling resistant (CR) pea (Pisum sativum L.). The rates of photosynthesis and respiration, measured as O(2) exchange, were found to be comparable in the two species over a temperature range of 5 to 35 degrees C. Chilling at 5 degrees C for 12 hours in high light (1000 mi...

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