نتایج جستجو برای: solubility product
تعداد نتایج: 300394 فیلتر نتایج به سال:
The aim of the present work was to tackle the solubility issue of a biopharmaceutics classification system (BCS)-II drug, aceclofenac. Although a number of attempts to increase the aqueous solubility have been made, none of the methods were taken up for scale-up. Hence size reduction technique by a top-down approach using wet milling process was utilized to improve the solubility and, consequen...
The solubility enhancement of poorly soluble compounds is an important task in pharmaceutical technology as it leads to better bioavailability and a more efficient application. Fused dispersions (FDs) of simvastatin (SIM) using PEO-PPO block copolymer were prepared which paved the way for the formation of an amorphous product with enhanced dissolution and bioavailability. The accumulative solub...
In humans and other higher primates, uric acid (UA) is the end product of purine metabolism generated by oxidation of xanthine catalyzed by xantine oxidase (XO) (EC 1.17.3.2) (Figure 1). In other mammals, UA is further oxidized by uricase (EC 1.7.3.3) to yield highly soluble allantoin, which is then excreted from the body. From the evolutionary standpoint, the reasons for the mutations resultin...
1. Pepsin solutions were iodinated at pH 5.0-6.0 until 10-20 per cent of the activity was lost and 1/20 (0.7 per cent) of the saturating amount of iodine had been introduced into the protein molecule. After alkaline hydrolysis 65 per cent of the original iodine was accounted for as mono-iodotyrosine although only 42 per cent was isolated as a crystalline product. No evidence was obtained to sup...
CONTEXT Diacerein (DCN) has low aqueous solubility (3.197 mg/L) and, consequently, low oral bioavailability (35%-56%). To increase both the solubility and dissolution rate of DCN while maintaining its crystalline nature, high pressure homogenization was used but with only a few homogenization cycles preceded by a simple bottom-up technique. METHODS The nanosuspensions of DCN were prepared usi...
Conditional stability constants have been determined for U(IV) and U(VI) Boom Clay humic acid (BCHA) and Aldrich humic acid (AHA) complexes, under anaerobic and carbonate free conditions. The constants are needed for nuclear waste repository performance assessment purposes. The U(IV) constants were obtained by developing an approach based on the solubility product of amorphous U(OH)4. The U(VI)...
Milk powders are hygroscopic: they tend to attract water readily from humid atmospheres. When moisture levels are excessive, milk powders may become sticky, caked or lumpy, and exhibit reduced flowability and solubility. These changes affect the ease of use of the product, requiring grinding for example and may affect the flavor, but do not represent a health or safety problem. If the powder’s ...
2,3,6,7,10,11-Hexahydroxytriphenylene of good quality and purity can be obtained via anodic treatment of catechol ketals and subsequent acidic hydrolysis. The electrolysis is conducted in propylene carbonate circumventing toxic and expensive acetonitrile. The protocol is simple to perform and superior to other chemical or electrochemical methods. The key of the method is based on the low solubi...
Cassava starch has been widely explored as film forming material, however its hydrophilicity restricts application. Hydrophobic material such modified can be used in the elaboration to improve quality. This study aims examine effect of cassava concentration on physical, barrier, and mechanical properties edible films. A completely randomized design was with 5 concentrations at 0%, 5%, 10%, 15%,...
manufacturing of a slow-release non-protein nitrogen and evaluation of its use in ruminant nutrition
the possibility of manufacturing and effects of a slow release non-protein nitrogen product on ruminant nutrition were evaluated in two separate experiments. in first experiment, making of slow release component was followed by connecting branched carbon chain to the molecule of urea to reduce the degree of solubility. then, the sample product was analyzed to assess its chemical structure, and ...
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