نتایج جستجو برای: raw sheep milk

تعداد نتایج: 163317  

ژورنال: تحقیقات دامپزشکی 2008
شهرام شکرفروش مجید هاشمی,

with aim for Identification of contaminative and critical points of raw milk during production in 9 selected industrial dairy farms, 408 raw milk samples were collected from udders, milking machine, cooling tank and milk transport vehicle at receiving platform in dairy plant. Samples were examined for total microbial, coliform andE. coli count and also acidity and pH. Total microbial count of S...

Journal: یافته 2007
afshin Nazari , hosein Noroozi , mohammad Movahedi , mojtaba Khaksarian ,

Nazari A1, Noroozi H2, Movahedi M3, Khaksarian M1 1. Instructor, Department of Physiology, Faculty of Medicine, Lorestan University of Medical Sciences 2. Assistant Professor, Department of Mycology, Faculty of Medicine, Iran University of Medical Sciences 3. Assistant Professor, Department of Genetic Epidemiology, Faculty of Medicine, Lorestan University of Medical Sciences ...

Journal: :journal of mycology research 2015
reza norian razzagh mahmoudi alireza porfarzaneh faramarz mashatian ata kaboudari

use of raw milk and dairy products containing aflatoxin m1 (afm1) has led to concern inconsumers. the present study determined the afm1 in raw cow's milk in qazvinprovince. in this research, 170 raw cow's milk were collected from dairy farm, dairyfactories, milk collection centers, and milk supply centers in qazvin province during coldseasons in 2013, and all samples were examined for afm1. the...

Journal: :iranian journal of applied animal science 2015
a. lavvaf m.b. zandi a. noshari

in order to estimate economic values of productive traits (meat, milk and wool) in taleshi native sheep breed of iran, records from economic parameters and performance of local taleshi flocks were used. the economic values of traits were used to select the maximum profit estimation also to study the sensitivity rate of the model the effects of 20 percent increase / decrease in the price of milk...

Journal: :Frontiers in bioscience 2009
Fabio Galvano Alessandro Frigiola Luigi Gagliardi Sabina Ciotti Matteo Bognanno Anna Maria Iacopino Francesco Nigro Gabriella Lucia Tina Daniela Cavallaro Michele Mussap Andrea Piva Ester Grilli Fabrizio Michetti Diego Gazzolo

S100B is a neurotrophic protein detectable in biological fluids and in human milk. Since there are several maternal-neonatal conditions requiring the administration of animal milks the aim of the present study was to quantify S100B in milk from different mammalian species and to compare protein's concentration among human and mammalian milks. We assessed S100B concentrations in donkey (n=12), g...

2014
Salvatore Virdis Christian Scarano Vincenzo Spanu Gavino Murittu Carlo Spanu Ignazio Ibba Enrico Pietro Luigi De Santis

In the present work the results of a survey conducted in Sardinia Region on Aflatoxin M1 (AFM1) contamination in milk of small ruminants from 2005 to 2013 are reported. A total of 517 sheep and 88 goat milk samples from bulk tank, tank trucks and silo tank milk were collected. Analyses were performed by the Regional Farmers Association laboratory using high-performance liquid chromatography fol...

Journal: :Journal of food protection 2013
Federica Giacometti Paolo Bonilauri Andrea Serraino Angelo Peli Simonetta Amatiste Norma Arrigoni Manila Bianchi Stefano Bilei Giuseppe Cascone Damiano Comin Paolo Daminelli Lucia Decastelli Mattia Fustini Renzo Mion Annalisa Petruzzelli Roberto Rosmini Gianluca Rugna Marco Tamba Franco Tonucci Giuseppe Bolzoni

Prevalence data were collected from official microbiological records monitoring four selected foodborne pathogens (Salmonella, Listeria monocytogenes, Escherichia coli O157:H7, and Campylobacter jejuni) in raw milk sold by self-service vending machines in seven Italian regions (60,907 samples from 1,239 vending machines) from 2008 to 2011. Data from samples analyzed by both culture-based and re...

Journal: :مجله دانشگاه علوم پزشکی کرمانشاه 0
yaser shahbazi dept. of food hygiene, school of veterinary medicine, razi university, kermanshah hosein tajik dept. of food hygiene, school of veterinary medicine, urmia university, urmia hasan malekinejad dept. of pharmacology and toxicology, school of veterinary medicine, urmia university, urmia

background: milk is a valuable sources of nutrition in the human diet however; there are reports on safety of milk steroid hormones contain. this study designed to determine the level of steroid hormones including estrone (e1), 17β-estradiol (e2), and estriol (e3) in raw and pasteurized milk from non-pregnant and pregnant buffalos. methods: steroids was extracted using liquid extraction, enzyma...

2015
Sourav Kumar Banik Kamal Kanta Das Md. Aftab Uddin

5 Present study attempted to determine the microbiological quality of raw, pasteurized and UHT (Ultra High Temperature-processed) milk samples collected from different locations in Bangladesh. A total of 46 samples were studied including 22 raw milk samples from the local dairy markets and 24 different brands of pasteurized and ultrahigh temperature (UHT) treated milk manufactured in different ...

Journal: :Journal of dairy science 2010
N Nicolaou Y Xu R Goodacre

The authenticity of milk and milk products is important and has extended health, cultural, and financial implications. Current analytical methods for the detection of milk adulteration are slow, laborious, and therefore impractical for use in routine milk screening by the dairy industry. Fourier transform infrared (FT-IR) spectroscopy is a rapid biochemical fingerprinting technique that could b...

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