Purpose: To analyze the physicochemical properties and in vitro digestibility of sweet potato starch phosphodiester prepared using sodium trimetaphosphate. Methods: The physicochemical properties of sweet potato starch phosphodiester were analyzed by using infrared spectrometry (IR), differential scanning calorimetry (DSC) and rapid visco-analyser (RVA). In addition, an in vitro digestibility m...

in the country, reducing water resources and increasing water losses in the various methods of surface irrigation, has increased attention, super drip irrigation method, especially drip tape irrigation. one of the techniques are used in cultivation of early sweet corn, the use of plastic mulch. using this technique, the reserve temperature conditions for plant growth and early maturity, resulti...

OBJECTIVES The purpose of this study was to determine the relationship between sweet-liking phenotype and the variation of the gene sequence of the dopaminergic and serotonergic system. METHODS The study recruited 100 probands. The participants were interviewed for addiction (SSAGA-Semi Structured Assessment for the Genetics of Alcoholism) and assessed with the questionnaires: MMSE, Beck Depr...

Among diseases reported worldwidely for sweet potato (Ipomoea batatas (L) Lam) crop, one of the most frequent is the Sweet potato virus disease (SPVD), caused by sweet potato chlorotic stunt virus (SPCSV) and sweet potato feathery mottle virus (SPFMV) co-infection. In Argentina, there exists the sweet potato chlorotic dwarf (SPCD), a sweet potato disease caused by triple co-infection with SPCSV...

Riboflavin-binding protein (RBP) is well known as a riboflavin carrier protein in chicken egg and serum. A novel function of RBP was found as a sweet-suppressing protein. RBP, purified from hen egg white, suppressed the sweetness of protein sweeteners such as thaumatin, monellin, and lysozyme, whereas it did not suppress the sweetness of low molecular weight sweeteners such as sucrose, glycine,...

L HE only genetic difference between the composition of a sweet corn kernel and that of field corn is due to a single recessive gene out of the hundreds or thousands of genes in corn. This gene makes the sugary condition of the kernel persist in sweet corn; or, in other words, prevents the conversion of some of the sugar into starch. The first recorded observation of sweet corn by w^hite men ap...

Sweet potato has been identified as a crop that has great potential for alleviating food security concerns (28). However, because it is vegetatively propagated, it is prone to accumulate viruses and other pathogens. Sweet potato viruses are difficult to transmit mechanically, they occur in mixed infections, and their host range often is restricted to the family Convolvulaceae (24). These factor...

Drought stress influences seed germination and seedling growth of many plants. Seed coating is technique of covering seeds with adhesive agents to improve seed performance and plant establishment and could be used to alleviate the negative effects of osmotic stress. In order to solve the problem of low germination and poor vigor of sweet corn under osmotic stress conditions (0, -0.3, -0.6 and -...