نتایج جستجو برای: postharvest
تعداد نتایج: 4646 فیلتر نتایج به سال:
Among the species that cause blue mold, isolates of Penicillium expansum are the most prevalent and virulent species, causing more than 50 percent of postharvest decay. We report the draft genome sequence of P. expansum R19 in order to identify fungal virulence factors and to understand the mechanism of infection.
Ming-Jin Zhang1, Yue-Ming Jiang2, Wei-Bo Jiang1* and Xue-Jun Liu3 College of Food Science, China Agricultural University, PO Box 111, Qinghua Donglu No. 17, Beijing 100083, PR China South China Botanic Garden, The Chinese Academy of Sciences, Guangzhou 510650, PR China Laboratory of Postharvest Agriculture, Faculty of Agriculture, Okayama University, 1-1 Naka 1-chome, Tsushima, Okayama 700–8530...
Penicillium solitum is one of the most prevalent species causing postharvest decay of pomaceous fruits during storage. Here, we report the draft genome of P. solitum strain NJ1, received as a transfer of a strain originally identified as P. griseofulvum by classical means.
This paper summarizes the information on the occurrence of phenolic compounds in apple (Malus x domestica Borkh.) fruit and juice, with special reference to their health related properties. As phytochemical molecules belonging to polyphenols are numerous, we will focus on the main apples phenolic compounds with special reference to changes induced by apple cultivar, breeding approaches, fruit p...
Field, greenhouse, and laboratory experiments were conducted at the Montana State University Southern Agricultural Research Center, Huntley, MT, USA, in 2012 and 2013, to evaluate the effectiveness of various postharvest-appliedherbicideson late-season control, fecundity, seed viability, andprogenyfitnessofKochia scoparia (kochia) in wheat stubble. Paraquat þ atrazine, paraquat þ linuron, and p...
Increasing evidence suggests that anthocyanins, as natural antioxidants, exert anti-carcinogenic, anti-inflammatory, vaso-protective and anti-obesity effects when tested in vitro or in vivo. Blackcurrant (Ribes nigrum L.) berries are a rich source of anthocyanins with concentrations up to 4-fold greater than that of other common fruits. However, there is a paucity of information on how blackcur...
scape bending disorder is the most important factor affecting postharvest loss of gerbera cut flowers. one of the ultimate reasons for gerbera stem bending is lignin, with deformation structural functions and defensive mechanisms. this postharvest experiment was conducted to evaluate the role of phenylalanine ammonia lyase (pal) and peroxidase (pod) enzymes activity in stem bending of two gerbe...
Gerbera is an important commercial cut flower that its vase life is usually short due to vascular occlusion. In this study, we assessed the effect of ethanol (2%) in prolonging the vase life, fresh weight, relative water uptake and some physiological and biochemical factors in the stem of two cultivars of gerbera cut flowers (‘Bayadère’ and ‘Sunway’). Ethanol extended the vase life of cut flowe...
Since the surfaces of cantaloupes are highly rough or irregular, bacteria can easily attach and become difficult to remove. Appropriate postharvest washing and sanitizing procedures can help control Salmonella and other pathogens on cantaloupe or other melons during postharvest operations. Delmopinol hydrochloride (delmopinol) is a cationic surfactant that is effective for treating and preventi...
Laboratory screening bioassays and field trapping experiments of spotted wing drosophila flies, Drosophila suzukii (Matsumura) (Diptera: Drosophilidae), were conducted to determine the attractiveness of 17 compounds as well as to compare attractant efficiency during peak fruit ripeness and postharvest captures late in the season. Compounds structurally related to each of the fermentation produc...
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