The study was conducted to evaluate the pomological attributes and chemical composition of 35 pistachio (Pistacia vera L.) genotypes, including fifteen wild-types and twenty of the important cultivar pistachios from Iran. The results revealed that cultivar pistachios in terms of important characters such as the split nuts (78.57%), blank nuts (6.96%), 100-nuts weight (118.86 g), and si...

Edible nuts have an increasing role in human diet. Pistachio is popular but less known kind of edible nut nevertheless it is rich in health benefiting nutrients, minerals, antioxidants and vitamins. This research focused on the concentration of nitrogen (N), phosphorus (P), potassium (K) and calcium (Ca), all of which play a key role in the healthy human nutrition and lifestyle in the kernels o...

Food quality is a topic of utmost importance as more and emphasis placed on rather than quantity products. Previous studies have pointed out the interaction with harvest year. In this study, 22 Pistacia vera (Greek ‘Aegina’ variety) samples (11 from 2017 11 2018) were differentiated using Fourier transform infrared spectroscopy (FTIR) (a) diffuse reflectance (DRIFTS) (b) KBr/sample disk techniq...

OBJECTIVES Pistachio nut ingestion (3 oz./d, two weeks) was tested for effects on exercise performance and 21-h post-exercise recovery from inflammation, oxidative stress, immune dysfunction, and metabolite shifts. METHODS Using a randomized, crossover approach, cyclists (N = 19) engaged in two 75-km time trials after 2-weeks pistachio or no pistachio supplementation, with a 2-week washout pe...

In this study, a total of 78 Talaromyces isolates were isolated from the pistachio (Pistacia vera L.) rhizosphere heavily infested with Neoscytalidium spp. The identification studies four representative based on morphological and molecular methods showed that all T. funiculosus. 575 bp long sequence internal transcribed spacer region funiculosus isolate ST976, selected as isolates, was deposite...

The carob moth, Apomyelois ceratoniae (Zeller) (Lepidoptera Pyralidae), is a serious pest of pomegranate in Iran and a well known pest of many fruits from a wide range of plant families as well as dried fruits during storage. Development and demographic parameters of A. ceratoniae were studied in a growth chamber at temperature of 30 ± 1 °C, relative humidity of 75 ± 5% and a photoperiod of 16:...

septoriosis is one of the most important disease in pistachio tree worldwide and is incited by several species of septoria among which s. pistacina islimited to mediterranea regions and recently reported on pistacia vera in golestan province of iran (aghajani et al. 2009. austr. plant dis. notes 4: 29-31). leaf samples of p. vera  from ghazvin (fig. 1) collected in october 2013, and samples fro...

this research carried out in the rafsanjan pistachio orchard to investigate the effect of n form, manure, k and fe on yield, nut quality and leaf mineral nutrients concentrations of pistacia vera l. cv. fandoghi grafted on badami-riz zarand rootstock. the experiment was as factorial with four factors including; manure (without manure and 10 kg tree-1 sheep manure), n form (ammonium sulfate and ...