We present a systematic study of low-frequency noise in Au nanoparticle chemosensors. All the sensors we have studied exhibit 1 / f-type noise at low frequencies. The magnitude of the 1/ f noise was smaller in devices with a larger device area, indicating that the 1/ f noise is caused by intrinsic processes. The noise amplitude was found to be strongly temperature dependent between 40–300 K, wi...

To obtain the best quality and quantity of pistachio fruits, knowing the most suitable time of pollination, is of paramount importance. This study was conducted to investigate the effect of pollination time, different stages of female flower development, including A (lower florets opened and clusters were green), B (lower and medial florets opened and clusters were green), C (all florets opened...

sensitivity of tomato fruits to chilling injury limits its storage and marketability. this study investigated the effect of hot water treatment (hwt) on reducing the consequences of chilling injury (ci) with respect to quality attributes of tomatoes during storage. tomatoes were harvested at three ripening stages: mature green, pink, and red; dipped in hot water at 45°c for 15 min; and stored a...

A Rare Case of Food-induced Anaphylaxis to Pink Peppercorns John Kim, MD, and Neil Minikes, MD,. Division of Allergy and Immunology, North Shore-Long Island Jewish Health System, Great Neck, NY; Department of Pediatrics, Columbia University College of Physicians and Surgeons, New York City, NY. Background: The incidence and prevalence of food allergies appear to be on the rise over the past 20 ...

Cephalexin for Oral Suspension, USP, is a pink colored powder forming pink colored suspension on constitution. After mixing, each 5 mL of cephalexin for oral suspension, will contain cephalexin USP equivalent to 125 mg (360 μmol) or 250 mg (720 μmol) of anhydrous cephalexin. The suspension also contains the following inactive ingredients: colloidal silicon dioxide, FD&C Red No. 40, sodium benzo...

A Rare Case of Food-induced Anaphylaxis to Pink Peppercorns John Kim, MD, and Neil Minikes, MD,. Division of Allergy and Immunology, North Shore-Long Island Jewish Health System, Great Neck, NY; Department of Pediatrics, Columbia University College of Physicians and Surgeons, New York City, NY. Background: The incidence and prevalence of food allergies appear to be on the rise over the past 20 ...

A Rare Case of Food-induced Anaphylaxis to Pink Peppercorns John Kim, MD, and Neil Minikes, MD,. Division of Allergy and Immunology, North Shore-Long Island Jewish Health System, Great Neck, NY; Department of Pediatrics, Columbia University College of Physicians and Surgeons, New York City, NY. Background: The incidence and prevalence of food allergies appear to be on the rise over the past 20 ...

A Rare Case of Food-induced Anaphylaxis to Pink Peppercorns John Kim, MD, and Neil Minikes, MD,. Division of Allergy and Immunology, North Shore-Long Island Jewish Health System, Great Neck, NY; Department of Pediatrics, Columbia University College of Physicians and Surgeons, New York City, NY. Background: The incidence and prevalence of food allergies appear to be on the rise over the past 20 ...