نتایج جستجو برای: phytochemical constituents
تعداد نتایج: 50223 فیلتر نتایج به سال:
This study dealt with the phytochemical and vitamin constituents of Sennaoccidentalis (Uzakimma). The qualitative analysis plant indicated presence high flavonoids, glycosides, alkaloids, terpenoids and, moderate tannins, saponin, steroids, phenol. quantitative results were tannins 1.4775 ± 0.0495 mg/g, alkaloids 2.2280 0.0283 saponin 1.5830 0.0141 glycosides 2.1295 0.1909 2.7560 0.1414 flavono...
PURPOSE The present study is aimed to evaluate phenolic profiles, cytotoxic activity and phytochemical screening of different extracts of Drynaria quercifolia leaves. METHODS The dried and powder leaves were extracted with methanol at room temperature and the concentrated methanolic extract was fractionated by the modified Kupchan partitioning method to provide pet-ether, carbon tetrachloride...
The study investigated the phytochemical and essential oil compositions of Piper umbellatum Linn leaves. leaves were detached from stalk washed carefully under running tap water, air dried at room temperature (20-25 ) for 14 days. ground into a fine powder using grinding mill. Phytochemical oils composition analyzed GC/MS. revealed higher concentrations phenolic acids (434.95164 mg/100 g), tann...
Lupin (Lupinus termis) seeds are popularly edible and used as snacks in Sudan. The current study aimed to evaluate some biological properties of the Sudanese lupin seeds such as the phytochemical constituents, the antimicrobial and antioxidant activities. The study revealed that the methanolic extract of lupin seeds have no significant antimicrobial activity against all the tested bacteria (6 d...
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