A multi-residue method for determination of fi ve groups of 85 pesticides organochlorine, carbamate, organophosphorous, pyrethroid and others in non-fatty food, e.g. vegetables, fruits and green tea is described. The method is based on stir bar sorptive extraction (SBSE) coupled to thermal desorption (TD) and retention time locked (RTL) GC-MS

In 1998, one of the largest determinations of organochlorine pesticides in a representative sample of a Spanish population (682 serum samples from the Canary Islands) was made in the context of the "Canary Islands Nutrition Survey" (ENCA). In the Canary Islands, extensive farming areas have been developed in these last decades, with greenhouses dedicated to intensive cultivation using DDT in hu...

The concentration of organochlorines (OCs) such as organochlorine pesticides and polychlorinated biphenyls were measured in adipose tissue collected from 14 male hippopotami at Mfuwe in the southern part of the Luangwa National Park, Zambia. The samples contained low levels of OCs, and the concentrations of OCs were comparable to or lower than reported for wild herbivores studied in other parts...

The complete genome sequence of Rhodococcus sp. strain IcdP1 is presented here. This organism was shown to degrade a broad range of high-molecular-weight polycyclic aromatic hydrocarbons and organochlorine pesticides. The sequence data can be used to predict genes for xenobiotic biodegradation and metabolism.

The ill effects of green revolution include residues of extensively used chemical pesticides in various environmental components. The present study was designed to analyze the levels of organochlorine pesticide residues along with chemical composition in buffalo milk samples collected from different localities of Delhi. Milk monitoring can yield information about the kinds and quantities of pes...

Twelve air samples collected over the Indian Ocean by a high volume air sampler between August 2004 and August 2005 were analyzed for selected polychlorinated biphenyl (PCB) congeners and organochlorine pesticides. The region of the Indian Ocean and adjacent countries is likely to be acting as a source of selected POPs to the global environment. Data were compared with those reported for the la...

Organochlorine pesticides were tested in order to establish optimal conditions for rapid detection in dried leafy matrices, using DRS software. In tests we have used dried Trifolium pratense herba fortified with OC pesticide mix, processed with modified QuEChERS method. Instrumental analysis was carried out complying Agilent "key" condition, column of 15 m, in which case the retention time for ...

Executive Summary The NMDOH developed conclusions and recommendations about the potential association of pesticide exposure and Parkinson's disease (PD) based on the literature assessed. Two main categories were analyzed: studies without genetic interactions and studies with genetic interactions. Within these two categories, the following categories of pesticides were identified: 1) general, 2)...

An application of large quantity of agricultural pesticides in rural area is a common practice in order to increase the productivity and yield, to protect the agricultural crop from pests and prevent products lost due to insect and bacterial contamination is a common practice. Resistance and mutation of some pests to chemicals are the causes of using larger quantity of pesticide in the developi...

Background: Pesticides are essential in modern agricultural practices but due to their biocide activity and potential risk to the consumer, the control of pesticide residues in foods is a growing source of concern for the general population. Extensive application of such agents as organochlorine pesticides in farmlands and contemporary agricultural industries has led to undesired environmental ...