This experiment was carried out to determine the effects of putrescine and methyl jasmonate on lipid peroxidation and altering the peroxide hydrogen of peel and pulp of Valencia orange fruit. Orange fruits were treated with 0 (control), 2.5 and 5 mM putrescine, and 0 (control), 10 and 20 µM methyl jasmonate, then stored at 5±1 °C, 85-90% relative humidity for four months. Oranges treated with 5...

Orange production is constantly growing. The main orange by-product, the peel, a usable source of essential oils with lot health benefits. Because that, it important to find best recovery and encapsulation techniques in order get bioavailability for human ensure highest quality food applications. Thus, aim this work summarize complete process needed obtain oil, from pre-treatments steps, carrie...

We have categorized the dataset from content and emission of terpene volatiles of peel and juice in both Navelina and Pineapple sweet orange cultivars in which D-limonene was either up- (S), down-regulated (AS) or non-altered (EV; control) ("Impact of D-limonene synthase up- or down-regulation on sweet orange fruit and juice odor perception"(A. Rodríguez, J.E. Peris, A. Redondo, T. Shimada, E. ...

the use of natural extracts as one of good antioxidant source is increasing to improve fish quality. the present study aims at investigating antioxidant effect of orange peel extract on the quality of common carp fillet during refrigerated storage (4°c). fish fillets were treated by 0, 1 and 5 % concentration of orange peel extract, packed and then stored in refrigerator. chemical parameters (p...

In order to qualitative and quantitative study on essential oil, obtained from leaf and peel of Citrus aurantium L. cultivated in North of Iran (Sari city) the leaves and fruits were gathered on April and November 2002, respectivelly. Clevenger apparatus was used for hydro-distillation extraction in order to provide the oil of leaf and peel of Citrus aurantium L. The outputs of each essential o...

Background and objective: Peel oil and juice of citrus fruits have furocoumarin (Psoralen) that can induce phytophotodermatitis. If the reaction is mild, then only hyperpigmentation (Without itching, burning, erythema, vesicle and bullae, formation) may occur. The objective of this study was to describe the patients with hyperpigmentation of back of the hands. Materials and Methods: Thirty-two ...

Indonesians still do relatively little to prepare and consume veggies. Products made from vegetable raw materials that have the potential be developed is a jam. Making jam with combination of several types vegetables can make flavor less favorable. So, efforts are required add mandarin orange peel extract, which includes essential oils possibly intense limonene components as taste, up for defic...