نتایج جستجو برای: oil crop

تعداد نتایج: 204719  

2013
Björn K. Klatt Carina Burmeister Catrin Westphal Teja Tscharntke Maximillian von Fragstein

Pollination contributes to an estimated one third of global food production, through both the improvement of the yield and the quality of crops. Volatile compounds emitted by crop flowers mediate plant-pollinator interactions, but differences between crop varieties are still little explored. We investigated whether the visitation of crop flowers is determined by variety-specific flower volatile...

Journal: :علوم گیاهان زراعی ایران 0
بهمن پاسبان اسلام استادیار مرکز تحقیقات کشاورزی و منابع طبیعی آذربایجان شرقی

safflower as an original crop in iran has high adaptability to different environmental conditions. iran is one of the original areas of safflower as a drought and salinity tolerant crop. therefor, safflower can be a suitable alternative crop for cultivation in marginal areas. the aims of research were studying the late season drought effects on seed and oil yields and its components of fall saf...

2018

Mustard seeds (Brassica napus) also know as Rape seeds and oil seed rape is very widely cultivated crop throughout the world as major source of oil and protein meal [1]. The oil recovery from mustard seed ranges between 38-44% depending upon the variety and crushing processes [2]. Rapeseed ranks, third in the world production of other oil seed crops [2]. The protein of rapeseed has a well balan...

2015
Salwa Magdich Chedlia Ben Ahmed Makki Boukhris Béchir Ben Rouina Emna Ammar

In the present work, olive-crop yields and olive oil physico-chemical quality were studied after three and six years of olive mill wastewater (OMW) spreading at three levels (50, 100 and 200 m3 ha-1 year-1). Olive yield showed improvements with OMW level. Insignificant difference in oil content and oil quality indices of the control and treatments amended by OMW was observed. Moreover, olive oi...

2012
Cláudia Araújo Erlan Teixeira Antonio Simplício Carlos Oliveira José Costa

The allelopathy is a process for which products of the secondary metabolism, as terpenes phenolic, of a certain vegetal intervene significantly, generally of antagonistic form, in the development of other species of plants. The objective of this work was to chemically characterize the essential oil of Lippia sidoides Cham. growing in the Cariri cearense region, Brazil, and evaluate the allelopa...

2016
F. N. Windsor

The material was scraped off an arrow head removed from a wounded man. It was a moist earthy-looking material. An oleaginous resinous body was extracted which was soluble in alcohol (90 per cent.) and dilute acetic acid, also in ether and in chloroform, but insoluble in water. It gave the " croton oil reaction" on the tongue and in the pharynx. A little rubbed on the skin of forearm raised a cr...

Sunflower is one of the most important edible oil that growth of annual crops, it is grown over a widely area and is considered a crop adapted to an every environmental conditions, in order to study growth analysis of sunflower under sowing date and cultivars in dry condition a farm experiment was conducted a split plot arranged in a complete randomized block design with three replications in t...

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