نتایج جستجو برای: nutritional assessment of feeds
تعداد نتایج: 21208319 فیلتر نتایج به سال:
Limited evidence exists to support the withholding of feeds during packed red blood cell (PRBC) transfusion to reduce the incidence of transfusion-associated necrotizing enterocolitis (TANEC) in preterm infants. The aim of the manuscript was to systematically review studies reporting the effect of implementing a policy of withholding feeds on the incidence of TANEC in preterm infants. The follo...
Background and Purpose—The reported prevalence of malnutrition after stroke varies widely, whereas it remains unclear which of the estimates is most accurate. The aim of this review was to explore possible sources of this heterogeneity among studies and to evaluate whether the nutritional assessment techniques used were valid. Methods—A literature search was conducted to identify all studies in...
Background and Aim: Malnutrition is a common problem for hemodialysis patients, leading to reduced quality of life, increased hospitalization, and increased mortality. Evaluation of nutritional status is one of the main determinants of the clinical status. The aim of this study was to investigate the effect of oral nutritional supplements (Iso Whey) on the nutritional status of hemodialysis pat...
Probiotic Modes of Action and Its Effect on Biochemical Parameters and Growth Performance in Poultry
Provide a healthy diet is one of the major health challenges in the world to maintain health and nutritional status of populations. In this reason, new control strategies such as probiotics have been applied as prophylactic and therapeutic instead of antibiotics. In the same line, probiotics have antagonistic effects to various microorganisms proposed in several mechanisms including improvement...
BACKGROUND Nutritional status assessment and support should be considered a valuable measure within the overall oncology strategy. Despite extensive research in the field of clinical nutrition, definite guidelines to base rational nutritional assessment and support in cancer patients are still debated. This review examines different approaches to nutritional status in cancer patients. DESIGN ...
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