The aim of this study was to determine the best level of utilization of dried waste of cassava starch extraction (WCSEd) as a substitute for corn for lactating cows. Four lactating cows were fed diets with increasing levels (0%, 33%, 66% and 100%) of WCSEd as a substitute for corn. The intake and digestibility of dry matter and nutrients, milk production and composition, blood parameters of glu...

The apparent digestibility of energy, protein, fat and non-starch polysaccharides (NSP) of low and high dietary fibre (DF) mixed diets were studied in three series of experiments with man and the rat. Low DF diets were used as control diets in each experimental series and the DF level was increased by adding fruits and vegetables (Study 1), citrus fibre concentrate (Study 2) and insoluble barle...

A digestibility study was conducted with 3, 6, 10, 17 week old and 30 month old ostriches. Metabolizable energy (ME) values and fat and neutral detergent fiber (NDF) digestibilities were determined. The formulated ME of the diet (chicken ME basis) was 1983 kcal/kg. The determined values with ostriches were: 3 weeks, 1731; 6 weeks, 2337; 10 weeks,2684; 17 weeks, 2739; and 30 months, 2801 kcal/kg...

Мета. Удосконалення методичних підходів оцінки кормів з урахуванням вмісту нейтрально- та кислотно-детергентної клітковини; аналіз вивчення представлених кормів, вибір найбільш оптимальних для якісного згодовування високопродуктивних тварин. Методи. Загальнонаукові - наукова гіпотеза, синтез аналіз; спеціальні моніторинг, хімічний аналіз, порівняння, економіко- математичне моделювання. Використ...

Two experiments were conducted to determine the effect of EM on the consumption, nutritive value and digestibility of corn forage (Zea mays L.) processed into corn silage after harvesting at two growth stages. Stage 1 silage contained 25 percent dry matter and stage 2 silage, harvested nine days later, contained 37 percent dry matter. The first experiment involved feeding trials with sheep and ...