The low nitrogen utilization efficiency (NUE) of commercial fertilizers is one the main hurdles in higher crop production and reduction fertilizer N losses to environment. However, interactions between most macronutrients could have synergistic outcomes that affect NUE. coating urea with biopolymers may control release synergistically impact its In this study, was coated 3% different polymers, ...

Low soil nitrogen (Low N) is one of the major abiotic stresses causing maize yield reduction in tropics Africa. However, genetic variation observed under low N and crossing among adaptive/NUE elite lines should be targeted for different secondary traits, economic disease inheritance studies breeding maize. In addition, drought have common traits indicating that adaptive mechanism thus, appear t...

Nitrogen (N) is the most limiting nutrient in cereal production, yet its use efficiency remains very low at only 35%. Nutrient (NUE) crucial for increasing crop yield and quality while reducing fertilizer inputs minimizing environmental damage. Optimum N rates that maximize without NUE have been found to vary from location location. This field study assessed effect of on spring wheat (Triticum ...

A large amount of nitrogen (N) fertilizer is required for paddy cultivation, but use efficiency (NUE) in farming low (20–40%). Much the unutilized N potentially degrades quality soil, water, and air disintegrates functions different ecosystems. It a great challenge to increase NUE sustain rice production meet food demand growing population. This review attempted find out promising management pr...

Crop breeding for high nitrogen use efficiency (NUE) or tolerance to low fertilization is thought be an ideal solution reduce the cost, carbon footprint, and other environmental problems caused by excess of fertilizers. As a model plant cereal crops, barley has many advantages, including good adaptability, short growth period, natural stress resistance tolerance. Therefore, research on improvin...

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The nitrogen use efficiency (NUE) is the ratio of N uptake by plant to total amount applied fertilizer. optimization NUE essential for sustainable agriculture, especially in breeding programs improve yield barley (Hordeum vulgare L.). We investigated variation 32 genotypes and examine response relationship between phenotypic traits level determine selection optimize NUE. was 2 yr under field co...

Potato (Solanum tuberosum L.) production on sandy soils requires added N. Only 40–60% of the applied N is acquired by crop. Increased use efficiency (NUE) and its components, utilization (NUtE) uptake (NUpE), could reduce fertilizer rates environmental losses. We compared in fresh-market red potato varieties, terms yield quality traits, examined potential mechanisms for that including uptake, u...