OBJECTIVE We examined the potential for ethnicity to moderate the relationships between awareness and internalization of sociocultural ideals of appearance and between internalization and body dissatisfaction. METHOD Spanish (n = 100), Mexican American (n = 100), and European American (n = 100) female participants completed measures of sociocultural attitudes and body dissatisfaction. Path an...

We argue that changes over time in how ideas of stress are incorporated into understandings of pregnancy and motherhood among Mexican immigrant women living in the United States may affect the documented increase of low birth weight infants born to those women. Stress has consistently been linked to low birth weight, and pregnant Mexican American and Mexican immigrant women differ in levels of ...

In this study, we seek to understand the key differences between the entrepreneurial experience for Mexican immigrant and US-born Mexican entrepreneurs. We focus on differences in motivation for start-up, reliance on ethnic enclaves and business management practices. Using data from the 2005 National Minority Business Owner Survey, our sample consisted of 156 Mexican American entrepreneurs (55 ...

The current research examined prejudice and perceived threat toward Mexican and Arab immigrants/immigration along the U.S./Mexico border. Sample 1 (n = 84) was collected before September 11; attitudes toward Mexican immigrants were assessed. Sample 2 (n = 140) was collected one month after September 11 and Sample 3 (n = 180) was collected one year later; attitudes toward both Mexican and Arab i...

The observation that Hispanics have lower all-cause and cardiovascular mortality rates despite increased rates of diabetes and obesity and lower socioeconomic status has been termed the "Hispanic paradox." The authors therefore examined the relation between ethnicity and mortality in 1,438 Mexican-American and 921 non-Hispanic White San Antonio Heart Study participants, aged 45-64 years when th...

OBJECTIVE Previous studies have established that acculturation is associated with dietary intake among Mexican immigrants and their offspring, but few studies have investigated whether food purchasing, food preparation or food-related values act as mechanisms of dietary acculturation. We examine the relationship between language use and a wide range of food behaviours and food-related values am...

There is limited research on the effect of immigration on biological markers of nutrition among children of Mexican origin in the United States. The purpose of this cross-sectional study was to examine data from the Third National Health and Nutrition Examination Survey (NHANES III) (1988-1994), on a national and representative sample of 1559 Mexican American children, 4-16 years of age, and as...

OBJECTIVE To estimate and compare the prevalences of overweight, obesity, pre-diabetes and diabetes among a nationally representative sample of Mexican-American, non-Latino white and black adults, and by acculturation for Mexican-Americans. DESIGN, SETTINGS AND PARTICIPANTS The NHANES 1999-2008 data sets were used. Binomial regression models were used to compute prevalence ratios and their re...

OBJECTIVE To examine actual and perceived weight in national cohorts of Mexican-origin adult men in Mexico and the United States (US). MATERIALS AND METHODS We used the 2001-06 National Health and Nutrition Examination Survey and the 2006 Mexican National Health and Nutrition Survey. RESULTS The prevalence of overweight or obesity (OO) in Mexicans was 65% and in Mexican-Americans was 72%. O...