Present study was conducted to explore the herbicidal effect of volatile essential oil of Mentha longifolia (L.) L. and Chenopodium ambrosioides L. against Avena fatua L. weed. A significant effect of essential oil was observed on early seedling growth, chlorophyll content and cellular respiration over a concentration range of 0.01 – 0.25 mg/ml as compared to control ones. More inhibition was o...

BACKGROUND The genus Mentha, an important member of the Lamiaceae family, is represented by many species commonly known as mint. The insecticidal activity of Mentha oil and its main components has been tested and established against various insects/pests. Among these, the ketone monoterpenes that are most common in different Mentha species demonstrated insect toxicity, with pulegone being the m...

A field trial was conducted at the research farm of RRL, Jorhat during 1995 and 1996 to study the performance of Mentha Piperita under varying dates of planting and row spacings, maximum herbage and oil yield were obtained from January plants crops. Yield deceased when planting was delayed planting at a closer row spacing of 45 cm recorded the maximum herbage yield of 61'92 q/a while the yield ...

Mentha piperita (MP), also known as peppermint, is an aromatic and medicinal plant widely used in the food industry, perfumery and cosmetic, pharmacy and traditional medicine. Its essential oil (EO) displays antimicrobial activity against a range of bacteria and fungi. In this study, we found that MP EO lethal cytotoxicity is associated with increased levels of intracellular reactive oxygen spe...

This study was conducted to evaluate the effect of pennyroyal (Mentha pulegium L.) leaf powder supplementation in ration on performance, some blood serum biochemical parameters and antioxidant status weaned Tuj lambs. Twenty-four male lambs with an average body weight 11.5±0.3 kg were allocated three groups. While no added basal control group, dried leaves at levels 0.1% (P1) 0.2% (P2) treatmen...

Effect of edible gelatin- mint essential oil (Mentha spicata) coating on microbial, chemical and sensory characteristics fresh chicken fillet during storage at 4 ℃

Essential oils (EOs) are acclaimed for their antimicrobial properties, leading to multiple applications in various fields. In this work, four aromatic plants were used, namely thyme (Thymus mastichina L.), everlasting (Helychrysum stoechas Moench), European pennyroyal (Mentha pulegium L.) and fennel (Foeniculum vulgare Mill.). Hydrodistillation was the extraction method obtained extracts compos...

background: mentha longifolia is one of the aromatic medicinal plant belongs to lamiaceae family. there are some active ingredients in the essential oil of m. longifolia, which potentially could impair the hepatic function. the aim of this study was to find the maximum dose of essential oil of m. longifolia (eoml) that does not show any hepatic deterioration. methods: adult wistar rats fed diff...