نتایج جستجو برای: lycopersicom esculentum
تعداد نتایج: 4576 فیلتر نتایج به سال:
The genus Amaranthus contains 44 species and belongs to the family of Amaranthaceae classified within the order of Caryophyllales. Within this order a number of allergenic species including Amaranthus retroflexus (Redroot pigweed), Beta vulgaris (sugar beet), Chenopodium album (Lambsquaters), Kochia scoparia (Burning bush), and Salsola kali (Russian thistle) have been acknowledged by the WHO/IU...
A non-sodic, non-saline sandy loam soil was salinized to anion-cation ratios similar to those naturally occurring in Iraq and California. The interactions of saline soils (conductivities 4, 8, 12 and 16 mmhos/cm) with a moderately salt-tolerant plant (Lycopersicon esculentum 'Marimond') and a plant parasitic nematode (Meloidogyne javanica) were investigated. Plant parasitic nematodes were shown...
Germacrene C was found by GC-MS and NMR analysis to be the most abundant sesquiterpene in the leaf oil of Lycopersicon esculentum cv. VFNT Cherry, with lesser amounts of germacrene A, guaia-6,9-diene, germacrene B, b-caryophyllene, a-humulene, and germacrene D. Soluble enzyme preparations from leaves catalyzed the divalent metal ion-dependent cyclization of [1-3H]farnesyl diphosphate to these s...
یکی از مهمترین روش های ارزیابی مقاومت به خشکی در واریته های گیاهان زراعی بررسی شاخص های فیزیولوژی و تغییرات متابولیت خاص تحت استرس خشکی در شرایط آزمایشگاهی و مرزعه ای یا گلخانه ای است. استرس خشکی یکی از مهم ترین استرس های غیرزیستی است که اثرات مخربی در گیاهان بر جا می گذارد و در نتیجه کشاورزی را با مخاطره مواجه می سازد. گیاه گوجه فرنگی (lycopersicon esculentum) یکی از مهمترین محصولات کشاورزی اس...
A novel cDNA clone encoding a putative EIN3-like protein (LeEIL4) was identified from ripening tomato (Lycopersicon esculentum) fruit. The predicted amino acid sequence contained conserved domains of EIN3-like proteins in the N-terminal half. In phylogenetic analysis, LeEIL4 was classified into the cluster consisting of EIN3 and EIN3-like proteins known to be involved in ethylene signal transdu...
Conversion of the spirosolane-type glycoside, esculeoside A, a major component contained in the ripe tomato Lycopersicon esculentum fruits, into a solanocapsine-type sapogenol, esculeogenin B-2, (5alpha,22S,23R,25S)-22,26-epimino-16beta,23-epoxy-3beta,23,27-trihydroxycholestane, and esculeogenin B-1, (5alpha,22R,23S,25S)-22,26-epimino-16beta,23-epoxy-3beta,23,27-trihydroxycholestane, which are ...
Cilj istraživanja bio je utvrditi alelopatski potencijal lucerne (Medicago sativa L.) na klijavost sjemena i rast klijanaca rotkvice (Raphanus sativus L.), radiča (Cichorium intybus L. var. foliosum) rajčice (Lycopersicon esculentum Mill.). Vodeni ekstrakti pripremljeni od suhe nadzemne mase u tri koncentracije (1 %, 2,5 % 5 %) testirani su laboratorijskim uvjetima. Alelopatski ovisio o test vr...
As one of the edible jellyfish species, Rhopilema esculentum (Kishinouye, 1891) is a traditional fishery resource and an important economic aquaculture species in China. However, facing current situation natural resources exhaustion problems breeding population frequent disease, quantity, quality seedlings artificial cannot satisfy market demand. Temperature salinity have been considered to pla...
*Part of the dissertation necessary for the M.Sc. degree in Plant Pathology of the first author, Universidade de Brasília (2002). CAPES fellowship Determination of virus diversity in the field is vital to support a sustainable breeding program for virus resistance of horticultural crops. The present study aimed to characterize four field potyvirus isolates found naturally infecting sweet pepper...
Naturally occurring variation in wild species can be used to increase the genetic diversity of cultivated crops and improve agronomic value. Populations of introgression lines carrying wild species alleles afford an opportunity to identify traits associated with the introgressed regions, and facilitate characterization of the biochemistry and genetics underlying these phenotypes. Understanding ...
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