نتایج جستجو برای: lactalbumin
تعداد نتایج: 1125 فیلتر نتایج به سال:
Background: The hypersensitivity to cow’s milk allergens is the most common allergies in children at the first year of life. The specific IgE evaluation is one of the important methods in diagnosis of allergic disease. The aim of this study was development of a sensitive and credible procedure for detection of cow’s milk allergens specific IgE. Methods: The allergen discs...
cow's milk allergy (cma) is an immunological response to cow's milk proteins such as casein, α-lactalbumin and β lactoglobulin. the aim of this study was to determine the most common cow's milk allergenic proteins in patients with cma and identify the most effective proteins in different allergic symptoms. eighty seven patients (≤18 years) with allergy to cow’s milk from 2006 to 2013 entered th...
The denaturation of some globular proteins by Gu-HCl shows a non-simultaneous change of different optical properties: the CD spectrum in near UV (aromatic) region changes at smaller concentrations of Gu-HCl than the CD spectrum in far UV (peptide) region [l--4]. This suggests the existence of stable, partly denatured (intermediate) forms of these proteins with a more or less symmetrical environ...
Fourier transform infrared (FTIR) spectroscopy has been used to study temperature-induced structural changes which occur in albumin, immunoglobulin G, fibrinogen, lysozyme, alpha-lactalbumin, and ribonuclease S when dissolved in 2H2O. In order to analyze the data, a new method was developed in which the data were analyzed globally with the aid of a spectral model. Seven or eight bands were suff...
The chaperonin GroEL binds to a large number of polypeptides, prevents their self-association, and mediates appropriate folding in a GroES and adenosine triphosphate-dependent manner. But how the GroEL molecule actually recognizes the polypeptide and what are the exact GroEL recognition sites in the substrates are still poorly understood. We have examined more than 50 in vivo substrates as well...
OBJECTIVES Microparticle-enhanced nephelometric immunoassays for six human milk proteins (beta-casein, kappa-casein, alpha-lactalbumin, serum albumin, lactoferrin, and lysozyme) and conventional immunonephelometry assays for immunoglobulin A, C3, and C4 complement proteins were developed and characterized. DESIGN AND METHODS Microparticle-enhanced nephelometric immunoassays are competitive as...
In order to understand the changes in protein dynamics that occur in the final stages of protein folding, we have used neutron scattering to probe the differences between a protein in its folded state and the molten globule states. The internal dynamics of bovine alpha-lactalbumin (BLA) and its molten globules (MBLA) have been examined using incoherent, quasielastic neutron scattering (IQNS). T...
The effects of suckling intensity on milk yield and piglet growth were determined when lactation capacity of the sow was enhanced through overexpression of a mammary-specific transgene, bovine alpha-lactalbumin. Lactational response to increased suckling stimulation was determined by fostering litters of the same age (d 1) or 7 d older (d 7) than the day of lactation to sows nontransgenic (cont...
The ontogeny of the immune system and the effect thereon by type of infant feeding is incompletely understood. We analyzed frequencies and composition of immune cells in blood of breastfed (BF) and formula-fed (FF) infants at 1.5, 4, and 6 mo of age. Three formulas with the same protein concentration but with varying levels of alpha-lactalbumin and caseinoglycomacropeptide were compared. Twenty...
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