fruit productivity and quality of eight years peach and nectarine cultivars (rich lady, ryan sun, ruby diamond and venus) grafted onto cadaman-avimag, viking, atlas, gxn 15, gf 677, mrs 2/5 and nemaguard (control) rootstocks were evaluated. a split plot experimental design was used, with each rootstock/scion combination as an experimental unit. total yield, fruit size distribution, number of fr...

background: stroke is a leading cause of death. current therapeutic strategies have been unsuccessful. several studies have reported benefits on reducing stroke risk and improving the poststroke associated functional declines in patients who ate foods rich in fruits and vegetables. their potential protective effects may be due to their antioxidants, calcium, potassium, riboflavine, peridoxin, r...

introduction: the internal evaluation is a process to improve the quality of the education using the collection and judgment of data. considering some principles about educational measurement and data collection causes better recognizing of this process. in this study, we conducted the internal evaluation of department of health care management, school of allied medical sciences in tehran unive...

abstract having no exact knowledge of most appropriate harvesting time in kiwifruit grown in different regions of guilan province, as well as the low storage longevity of the fruits are the most important factors causing considerable reduction in both marketability and export affairs. in this study, the influence of fruit quality in term of harvesting time on the postharvest quality and food va...

Introduction: Cleaner productions in textile industry is achieved by reducing water and chemicals’ consumption, saving energy, reducing production of air pollution and solid wastes, reducing toxicity and noise pollution through many solutions. The purpose of the present research was to apply Strengths, Weaknesses, Opportunities, Threats (SWOT) and Quality Systems Planning Matrix (QSPM) te...