نتایج جستجو برای: increased feeding frequency improve bioenergetics efficiency in lactating cows

تعداد نتایج: 17170053  

Journal: :Journal of animal science 1991
H Sano M Nakai T Kondo Y Terashima

Insulin responsiveness to glucose and tissue responsiveness to insulin, using the hyperglycemic clamp and the hyperinsulinemic euglycemic clamp techniques, were measured in lactating, late pregnant, and nonpregnant, nonlactating (NPNL) beef cows. The glucose infusion rate (GIR) in the hyperglycemic clamp technique was higher (P less than .05). in lactating cows than in NPNL cows. The plateau in...

Journal: :تحقیقات اقتصاد و توسعه کشاورزی ایران 0
مریم جعفرنیا دانشجوی کارشناسی ارشد گروه اقتصاد کشاورزی دانشگاه شیراز عبدالکریم اسماعیلی دانشیار گروه اقتصاد کشاورزی دانشکده کشاورزی دانشگاه شیراز

production of meat and milk is important activities in agriculture of fars province. nitrogen and phosphorus excretion by cows can result in pollution of the environment and increased cost of production. shadow prices of two environmental outputs of 60 beef cattle farms in shiraz which were selected by random sampling method, are assessed using two-stage procedure; linear programming and stocha...

2017
Biju Chacko K. M. Syam Mohan K. Ally K. Shyama K. S. Anil C. T. Sathian

AIM This study was conducted to assess the effect of feeding paddy straw plus nonforage fiber sources based complete rations with different levels of neutral detergent fiber (NDF) on hemato-biochemical and mineral parameters of lactating dairy cows. MATERIALS AND METHODS The study was conducted for 6 months in 18 lactating dairy cows, divided into three groups of six each, by feeding them on ...

Journal: :British medical journal 1986
J D Cannon

Energy expenditure at rest and in response to a meal and to an infusion of noradrenaline was measured in 12 lactating women and compared with that in seven bottle feeding women and seven non-pregnant, non-lactating controls. The energy response of the lactating women was remeasured after lactation stopped. During lactation the resting metabolic rate was unaltered but there was a reduced respons...

Journal: :Journal of dairy science 2005
J-S Eun K A Beauchemin

The effects of exogenous proteolytic enzyme (EPE) on intake, digestibility, ruminal fermentation, and lactational performance were determined using 8 lactating Holstein cows in a double 4 x4 Latin square experiment with a 2 x2 factorial arrangement of treatments. Diets based on barley silage and alfalfa hay as the forage sources were formulated to maintain different forage to concentrate ratios...

Journal: :Genetics and molecular research : GMR 2014
L Zhang S J Ying W J An H Lian G B Zhou Z Y Han

This study aimed to determine whether feeding betaine to cows elevates their production performance during summer heat stress. Thirty-two lactating Holstein cows were randomly divided into 4 groups: the control group, which received a total mixed ration (TMR), and 3 experimental groups that received TMR blended with 10 g/day (group I), 15 g/day (group II), and 20 g/day (group III) betaine for 8...

2006
Jonas Jatkauskas Vilma Vrotniakienė

First cut red clover-grass mixture sward were ensiled in two pits with inoculant (Lactobacillus rhamnosus + Propionibacterium freudenreichii ssp. Shermanii) and without any additives. Fermentation quality, nutrient losses and aerobic stability of silages were determined. The inoculated silage had no butyric acid, nutrient losses were lowered by 19.4%. In inoculated silage organic matter digesti...

2014
Yaping LI Hui LI Hewei MENG Xiaoling LUO Lingyang XUE Chengsong LI

As one of the effective ways of reducing the cost and increase the revenue, feeding dairy cows with individual precision in quantity could further develop the production potential of high-yield dairy cows and improve the milk yield of every dairy cow. Therefore, based on three kinds of technologies of radio frequency identification technology, wireless transmission technology and infrared techn...

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