نتایج جستجو برای: health practices

تعداد نتایج: 1119657  

2014
Bieke Schreurs Antoine Van den Beemt Fleur Prinsen Gabi Witthaus Gráinne Conole Maarten De Laat

By investigating how educational practitioners participate in activities around open educational practices (OEP), this paper aims at contributing to an understanding of open practices and how these practitioners learn to use OEP. Our research is guided by the following hypothesis: Different social configurations support a variety of social learning activities. The social configuration of OEPs i...

Journal: :Journal of the American Dietetic Association 2011
Jerusha Nelson Peterman Linda Silka Odilia I Bermudez Parke E Wilde Beatrice Lorge Rogers

Refugees in the United States have higher rates of some chronic diseases than US-born residents or other first-generation immigrants. This may be partially a result of dietary practices in the United States. There is limited information about which factors are related to dietary practices in refugee populations, particularly those who have been in the United States for 10 to 20 years. Research ...

Journal: :Circulation 1976
M P Stern J W Farquhar N McCoby S H Russell

A two-year, bilingual mass-media health education campaign was carried out in two communities with a third serving as control. In one of the two treated communities, personal couseling of high risk individuals ("intensive instruction") took place. Dietary behavior, before and after the campaigns, was assessed using a dietary questionnaire which estimated the average daily consumption by partici...

Journal: :Community dental health 2004
Pauline M Adair Cynthia M Pine Girvan Burnside Alison D Nicoll Angela Gillett Shahid Anwar Zdenek Broukal Ivor G Chestnutt Dominique Declerck Feng Xi Ping Roberto Ferro Ruth Freeman Donna Grant-Mills Tshepo Gugushe Jaranya Hunsrisakhun Maria Irigoyen-Camacho Edward C M Lo Mohamed Hanif Moola Sudeshni Naidoo Ursuline Nyandindi Vibeke Juul Poulsen Francisco Ramos-Gomez Noëline Razanamihaja Swarngit Shahid Marit Slåttelid Skeie O Patricia Skur Christian Splieth Teo Choo Soo Helen Whelton David W Young

UNLABELLED OBJECTIVE; The aim of this international study was to develop a valid and reliable psychometric measure to examine the extent to which parents' attitudes about engaging in twice-daily tooth brushing and controlling sugar snacking predict these respective behaviours in their children. A supplementary objective was to assess whether ethnic group, culture, level of deprivation or childr...

2015
Anupam Jain Rakhi N K Ganesh Bagler Centre for System Science Indian Institute of Technology Jodhpur India Centre for Biologically Inspired System Science

Culinary practices are influenced by climate, culture, history and geography. Molecular composition of recipes in a cuisine reveals patterns in food preferences. Indian cuisine encompasses a number of diverse sub-cuisines separated by geographies, climates and cultures. Its culinary system has a long history of health-centric dietary practices focused on disease prevention and promotion of heal...

Journal: :Japan journal of nursing science : JJNS 2017
Yoshiko Kubo Yoko Hatono Tomohide Kubo Satoko Shimamoto Junko Nakatani Barbara J Burgel

AIM This study examined the career anchor characteristics that are possessed by Japanese occupational health nurses. METHOD Sixteen occupational health nurses participated in the semistructured interview. Data analyses were conducted using descriptive qualitative methods. RESULTS The data showed the following five categories: practices concerning relationships and positions; development of ...

2017
Cliff Coleman

Background: Health care professionals need more and better training about health literacy and clear communication to provide optimal care to populations with low health literacy. A large number of health literacy and clear communication practices have been identified in the literature, but health professions educators, administrators, and policymakers have lacked guidance regarding which practi...

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