نتایج جستجو برای: greenhouse gas emissions

تعداد نتایج: 310344  

2009
BEVERLEY HENRY RICHARD ECKARD

Agriculture is responsible for a significant proportion of total anthropogenic greenhouse gas emissions (perhaps 18% globally), and therefore has the potential to contribute to efforts to reduce emissions as a means of minimising the risk of dangerous climate change. The largest contributions to emissions are attributed to ruminant methane production and nitrous oxide from animal waste and fert...

2013
Prajal Pradhan Dominik E. Reusser Juergen P. Kropp

Changing food consumption patterns and associated greenhouse gas (GHG) emissions have been a matter of scientific debate for decades. The agricultural sector is one of the major GHG emitters and thus holds a large potential for climate change mitigation through optimal management and dietary changes. We assess this potential, project emissions, and investigate dietary patterns and their changes...

2009
Caitlin Cox Bradley Lynn Eric Maltbie Shelly Stevens

Executive summary This report estimates greenhouse gas emissions in tons of carbon dioxide equivalent (CO2e) for fleet vehicles, street lights, and traffic signals operated by the Town of Chapel Hill from 2005 to 2008, and makes policy recommendations for the future reduction of such emissions. The authors are undergraduates studying at the University of North Carolina at Chapel Hill, who have ...

Journal: :Environmental pollution 2007
Jane M-F Johnson Alan J Franzluebbers Sharon Lachnicht Weyers Donald C Reicosky

Agriculture is a source for three primary greenhouse gases (GHGs): CO(2), CH(4), and N(2)O. It can also be a sink for CO(2) through C sequestration into biomass products and soil organic matter. We summarized the literature on GHG emissions and C sequestration, providing a perspective on how agriculture can reduce its GHG burden and how it can help to mitigate GHG emissions through conservation...

2013
C. S. Dunkley K. D. Dunkley

In 2008 the Environmental Protection Agency (EPA) estimated that only 6.4% of U.S. greenhouse gas (GHG) emissions originated from agriculture. Of this amount, 53.5% comes from animal agriculture. Agricultural activities are the largest source of N2O emissions in the U.S. accounting for 69% of the total N2O emissions for 2009. In animal agriculture, the greatest contributor to methane emissions ...

2012
Eugene A. Rosa Thomas Dietz

Centuries of speculation about the causes of human stress on the environment is now being disciplined with empirical evidence, including analyses of differences in greenhouse-gas emissions across contemporary nation states. The cumulative results can provide useful guidance for both climate projections and for policy design. Growing human population and affluence clearly contribute to enhanced ...

2016
Prajal Pradhan Dominik E Reusser Juergen P Kropp

[This corrects the article DOI: 10.1371/journal.pone.0062228.].

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2001
B Bolin H S Kheshgi

Equity is of fundamental concern in the quest for international cooperation to stabilize greenhouse gas concentrations by the reduction of emissions. By modeling the carbon cycle, we estimate the global CO(2) emissions that would be required to stabilize the atmospheric concentration of CO(2) at levels ranging from 450 to 1,000 ppm. These are compared, on both an absolute and a per-capita basis...

2014
Philip G. Brodrick Jacob G. Englander

There has been increased scrutiny in understanding the anthropogenic sources for methane emissions due to methane’s potency as a greenhouse gas [2]. There are two approaches for studying of methane emissions, emissions inventories (or ‘bottom up’ studies), and remote measurements of methane fluxes (or ‘top down’ studies). Emissions inventories calculate the leakage rates for fugitive methane ov...

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