نتایج جستجو برای: green oxidation

تعداد نتایج: 255057  

2012
Sukanchan Palit

The vision of environmental engineering is wide, varied and unparalled. The changing world has prompted scientists to target towards green chemistry and green engineering. Green engineering encompasses environmental engineering. The path of success is visionary. Environmental engineering along with dye degradation techniques is ushering in a new era and new vision environmental pollution contro...

2012
Chao Gao Jianhua Qiu Cuiqing Ma Ping Xu

BACKGROUND The platform chemical lactate is currently produced mainly through the fermentation of sugars presented in biomass. Besides the synthesis of biodegradable polylactate, lactate is also viewed as a feedstock for the green chemistry of the future. Pyruvate, another important platform chemical, can be produced from lactate through biocatalysis. METHODOLOGY/PRINCIPAL FINDINGS It was est...

Journal: :Chemical communications 2011
Naisargee Parikh Dinesh Kumar Sudipta Raha Roy Asit K Chakraborti

A novel strategy of catalytic green aerobic oxidation by surfactant-mediated oxygen reuptake in water offers a new dimension to the applications of surfactants to look beyond as solubility aids and a conceptual advancement in understanding the role of surfactants in aquatic organic reactions through mass spectrometry guided identification of discrete intermediates.

Journal: :Chemical communications 2011
Lan Jiang Luolu Jin Haiwen Tian Xueqin Yuan Xiaochun Yu Qing Xu

By ligand, TEMPO, and base screening, we developed a mild and green one-pot imine synthesis from alcohols and amines via a low-loading palladium-catalyzed tandem aerobic alcohol oxidation-dehydrative condensation reaction that can be readily carried out in open air at room temperature.

Journal: :Organic & biomolecular chemistry 2015
Wei Guo

Various 2,4,6-trisubstituted 1,3,5-triazines were smoothly formed via TBHP-mediated direct oxidative coupling of amidine and methylarenes. This tandem oxidation-imination-cyclization transformation exhibits a straightforward protocol to prepare 1,3,5-triazines from easily available starting materials and green oxidants under metal-free conditions.

Journal: :Chemical communications 2014
A M Abdelkader I A Kinloch R A W Dryfe

Herein, we report a green electrochemical oxidative approach to convert large quantities of graphite into graphene oxide (GO). The resulted GO flakes have been characterized using various analytical techniques. It was possible to control the degree of oxidation of the produced GO via controlling the electrochemical parameters of the process.

Journal: :The British journal of nutrition 2005
Sonia Bérubé-Parent Catherine Pelletier Jean Doré Angelo Tremblay

It has been reported that green tea has a thermogenic effect, due to its caffeine content and probably also to the catechin, epigallocatechin-3-gallate (EGCG). The main aim of the present study was to compare the effect of a mixture of green tea and Guarana extracts containing a fixed dose of caffeine and variable doses of EGCG on 24 h energy expenditure and fat oxidation. Fourteen subjects too...

Mehdi Didwar MohammadJavad Taghizadeh

Different sulfides were oxidized to the corresponding sulfoxides, which is useful in drug industriesand important in biological activities, with a novel magnetically separable catalyst consisting oftungstic acid supported on silica coated magnetic nanoparticles in water as a green solvent in a goodto excellent yield without any over oxidation to sulfones in a simple, selective, and eco-friendly...

Journal: :Physiology & behavior 2008
Paradee Auvichayapat Montira Prapochanung Oratai Tunkamnerdthai Bung-orn Sripanidkulchai Narong Auvichayapat Bandit Thinkhamrop Soontorn Kunhasura Srisuda Wongpratoom Supat Sinawat Pranithi Hongprapas

This study was undertaken to investigate the effects of green tea on weight reduction in obese Thais. A randomized, controlled trial involving 60 obese subjects (body mass index, BMI > 25 kg/m2) was conducted. All subjects consumed a Thai diet containing 3 meals (8373.6 kJ/day) for 12 weeks, prepared by the Nutritional Unit at Srinagarind Hospital. The diet contained 65% carbohydrates, 15% prot...

Journal: :Current drug discovery technologies 2017
Sonia M de Figueiredo Nancy S Binda Sidney A Vieira-Filho Bruno de Moura Almeida Sheila R L Abreu Niraldo Paulino Glaucia M Pastore Helia H Sato Viviane C T Theodoropoulos Eulália V Tapia Yong K Park Rachel B Caligiorne

BACKGROUND Propolis has been used as a natural health product mainly due to the presence of polyphenols, flavonoids, phenolic aldehydes, amino acids, vitamins and others bioactive constituents. To this natural substance are attributed different biological and pharmacological properties which are influenced by its chemical composition and organoleptic properties. The aim of this work was to eval...

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