نتایج جستجو برای: gels
تعداد نتایج: 22649 فیلتر نتایج به سال:
Journal:
:Food Research International
2017
Journal:
:Frontiers in Bioengineering and Biotechnology
2016
Journal:
:Advanced Materials
2021
Abstract Lyotropic liquid crystal (LLC) gels are a new class of (LC) networks that combine the anisotropy micellar LLCs with mechanical stability gel. However, so far, only LLC lamellar and hexagonal structures have been obtained by addition gelators to LLCs. Here, first examples lyotropic nematic presented. The key obtain these is use non‐amphiphilic molecular structure thus leave size shape a...
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