Jujube (Ziziphus jujuba Mill.) is an important medicinal plant in Iran. Jujube fruit contains amino acids, polysaccharides and microelements.Ripened jujube fruits were collected at fully mature stage from two research collection of jujube at Khaf and Birjand centers in south Khorasan province, Iran, early in September, 2015.The physicochemical properties and antioxidant capacity were i...

Apples (Malus domestica Borkh.) represent one of the most produced fruits worldwide, along with citrus and bananas. As high quality is an important trait for consumer, many studies have focused on research new techniques to ensure preserve optimal organoleptic characteristics this fruit. However, despite huge number recent technological advances dealing fruit final quality, less has physiologic...

The main objective of this work was to determine the optimum level pruning in pitaya. In addition, we want establish relationship between levels and intensity flowering, flowering heavy flower bud drop that affects species. With these aims, two experiments were performed on Hylocereus undatus [(Haw.) Britton Rose] cultivated greenhouses trained a trellis system. Our results conclude cane leavin...