نتایج جستجو برای: fresh weight of flower

تعداد نتایج: 21190209  

2005
Shahriar Zaman M. Abdul Mazid Golam Kabir

This study shows that enhancement of soil fertility along with the yield of chickpea due to nodulation by the Rhizobium is possible to some extent. Data on plant height (cm) at maturity, primary branches/plant, days to flower, pods/plant, pod dry weight/plant (g), seeds/pod, seed dry weight/pod (g), 50 seeds weight (g), nodules/plant, fresh weight of nodules/plant and dry weight of nodules/plan...

Journal: :علوم باغبانی 0
سمیه حاجیان سعداله علیزاده اجیرلو فریبرز زارع نهندی

micropropagation is a proper approach to rapid and large-scale propagation of rootstocks and rose cultivars for huge demand of flower market. proliferation rate of shoot is decreased drastically following several subcultures. growth regulators have remarkable effects on the key phase of proliferation in micropropagation of this popular crop. in this research the effects of bap and antiauxin of ...

Behnaz Akbarian Mansour Matloobi, Nasser Mahna

Recently much attention has been paid by horticulturists to light-emitting diodes as a new source of economical and spectral-selective light. The reason is mainly coming from their versatility in handling and mounting, long working time, wattage use efficiency and lower heat production. In this study we examined their potential in promoting seed germination and producing quality flower seedling...

صالحی, مسلم, صفاری, وحید رضا , فرهمند , همایون,

The improvement of growth and flowering of petunia as one of the most popular and cultivated bedding plants in Iran, is of significant importance. Thus, a CRD experiment with five replications was conducted at the Research Greenhouse of Shahid Bahonar University, Kerman, Iran.  From 48 days after sowing, when the seedlings had 5-6 true leaves, the seedlings were sprayed with  thiamine (0 and 10...

In order to study the effect of foliar applications of micronutrients on yield, extraction oil production and chemical composition of pot marigold (Calendula officinalis), two experiments were conducted in the randomized complete block design with three replications in Shahrekord, Iran during two growing seasons 2014 and 2015. The objectives of this study were to determine the effects of foliar...

Light is one of the main limiting factors, specialy in warm regions, for growth and development in plants and shade levels play an important role in the cultivation of medicinal plants. The aim of this research was to investigate the effects of shade levels (0%, 50%, 75%, and 100%) to find the best environmental option with maximum flowering in Rosa damascena. The plants were evaluated after ei...

Evaluation of essential oil yield, morphological and phenological traits of seven populations of twoChamomilespecies )Matricaria aurea and M. recutita), were carried out using Randomized Completely Blocks Design (RCBD) in three replications in Alborz research station in Karaj, Iran during 2011-2012. Data were collected for 12 morphological and phenological traits. Analysis of variance showed si...

2010

Synthetic antioxidants are added to food in the powdered form to preserve it. However these compounds posed serious health concern since they have been associated with causing cancer. Thus using fresh herbs with antioxidant activities would be good alternative. The objectives of this study were to evaluate and compare the total phenolic contents and antioxidant activities of both powdered and f...

Journal: :علوم باغبانی 0
پیر خضری پیر خضری حسنی حسنی طباطبایی طباطبایی

abstract genetic diversity of german chamomile (matricaria chamomilla l.) populations in iran was evaluated using morphological, agronomical and phonological characteristics and compared with three cultivars from germany, hungary and iran. in this experiment, statistical design of rcbd with three replications was used, sixteen quantitative traits were measured such as yield, flower number per p...

Iftikhar Ahmad Muhammad Aslam Khan Muhammad Qasim Rashid Ahmad Tauseef Us-samad

The effects of sodium chloride (NaCl) salinity (control; canal water with 0.4 dS m-1), 2.5 dSm-1, 5.0 dS m-1, 7.5 dS m-1 and 10.0 dS m-1, respectively) developed after 6 weeks of pruning (beginning of study) on plant growth, flowering and quality of three cut rose (Rosa hybrida L.) cultivars viz. ‘Kardinal’, ‘Angelique’ and ‘Gold Medal’ were studied to achieve better management, quality product...

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