the aim of this study was to assess the effects of nucleotide on intestinal microbiota of striped catfish, pangasianodon hypophthalmus . different levels of the nt (0, 0.25. 0.5, 0.75 and 1 % weight per weight, ww -1 ) were added to basal diet and then randomly allocated to triplicate groups of fish with average initial weight (1.52±0.11 g) for 10 weeks. at the end of the experiment, at least 1...

a random block experiment 4×4 with sixteen diets containing four level of protein (35, 40, 45 and 50%) at four carbohydrate to lipid level (1.7, 1.4, .1 and 0.8 ) were designed to research about the ability of utilization of different levels of protein and carbohydrate to lipid ratios diet for juvenile huso huso ( 5.4 ± 0.2, mean sd )in fourteen weeks. fish fed 2-3% of body weight at each day. ...

the main objective of the present study is investigation of mercury bioaccumulation relation to length, weight, age and sex factors at liver of zander fish. for this purpose, in winter 2005 at western caspian sea shores (from jefroud fishery station to anzali wetland) 21 numbers zander fish were obtained and then after biometry (measuring length, age and weight) and sex determination, the mercu...

BACKGROUND Brominated flame retardants (BFRs)--polybrominated diphenyl ethers (PBDEs) and hexabromocyclododecane (HBCD)--belong to the group of relatively "new" environmental contaminants. The occurrence of these compounds in the Czech aquatic ecosystem was for the first time documented within the 3-year monitoring study initiated in 2001. In 2002-2003 HBCD and the major PBDE congeners (28, 47,...

this study presents data on age structure, sex ratio, growth, length-weight relationships and condition factor of four populations (n=312) of  two alburnoides species, collected in 2005 and 2006 from the tajan river (caspian sea basin), the ghara-chai and jajrud rivers (namak lake basin), and cheshmeh-ali spring (kavir basin) of iran. sex ratio of the fish, in the studied localities, except in ...

Fish and fishery products are rich in protein. With the growing world population and increase in awareness on health benefits of fish consumption, there is an ever increasing demand for high quality fish protein diets and this could also be met through maximum utilization of fishery resources. In practice, fish is preserved by different methods like freezing, canning, salting etc. The preparati...

In a selected group of women from the Danish National Birth Cohort, the authors investigated the association between intake of fatty fish and plasma concentrations of polychlorinated biphenyls (PCBs) on the one hand and the association between maternal PCB concentrations and fetal growth on the other. Of 70,183 women who filled in a food frequency questionnaire during 1996-2002, 100 nulliparous...

Stocking density is considered one of the important factors affecting fish growth. But, information related to impact of stocking density on growth performance of monosex tilapia population under the ecological conditions of Gangetic plains in West Bengal, India is limited. The aim of our study was to compare the growth potential of monosex tilapia at various stocking densities and to determine...

Polycyclic aromatic hydrocarbons (16 EPA list) were determined in oils, fish feed, and fillets from gilthead sea bream fed through a full production cycle (14 months) with feed containing different proportions of fish oil replaced by vegetable oils, followed by a finishing phase with fish oil. At the beginning of the study, fish presented 46.6 microg/kg fresh weight of the sum of PAHs in fillet...