نتایج جستجو برای: feed formulation

تعداد نتایج: 175796  

2009
Avani Mukesh Sanghvi Patrick Williams Pavan Kumar Soma Ana Aguado Peter Machado

Title of Document: CHARACTERIZATION OF ALGAL BIOMEAL FOR APPLICATIONS IN FOOD Avani Mukesh Sanghvi, Master of Science, 2009 Directed By: Associate Professor Y. Martin Lo, Ph.D. Nutrition and Food Science Conventionally used as animal feeds, microalgae are now cultivated for products such as omega-3 fatty acids, resulting in a high amount of biomass as by-product. The biomass obtained after the ...

2015
I. Matejova M. Vicenova L. Vojtek H. Kudlackova K. Nedbalcova M. Faldyna E. Sisperova H. Modra Z. Svobodova

The trichothecene mycotoxin deoxynivalenol (DON) is commonly found as a natural contaminant in cereals such as wheat, barley, and corn, and exhibits various toxicological effects when present in animal feeds. The effects of DON at a nominal 2 mg/kg feed on immune responses of rainbow trout were investigated, including relative gene expression of important cytokines (TNF-α, IL-8, IL-1β, IL-10), ...

Journal: :Bioprocess and biosystems engineering 2005
Chaitali Mandal Ravindra D Gudi G K Suraishkumar

A multi-objective optimization formulation that reflects the multi-substrate optimization in a multi-product fermentation is proposed in this work. This formulation includes the application of epsilon-constraint to generate the trade-off solution for the enhancement of one selective product in a multi-product fermentation, with simultaneous minimization of the other product within a threshold l...

A. R. Russly, H. Mirhosseini, H. R. Shahmohammadi, J. Bakar, M. A. Noranizan,

A thermoplastically extruded snack was produced from different blends of corn grits and silver carp minced meat. Response Surface Methodology (RSM) was used to study the effect of fish meat content and to optimize the feed composition. Fourteen treatments from central composite design considering minced fish content (0-3 kg) and corn (7-10 kg) were used as the independent variables. The expansi...

2005
P. W. Waldroup

Reduction of dietary crude protein (CP) with amino acid supplementation has been effective in reducing the cost of poultry feed. However, the performance of broilers declines when CP levels reaches a point and can not be totally restored with amino acid supplementation. This study was conducted to determine if differences in feed intake were responsible for the reduced performance at low protei...

2014
S. Belotti A. Rossi P. Colombo R. Bettini D. Rekkas S. Politis G. Colombo A. G. Balducci F. Buttini

Background: Amikacin as a liposomal solution for nebulization is an antibiotic under study for the treatment of Pseudomonas aeruginosa infections in cystic fibrosis patients. In a previous study, the respirability of amikacin dry powders obtained by spray drying was maximized using a Design of Experiment (DoE) approach. This study intended to explore the most influential process and formulation...

A. R. Russly H. Mirhosseini H. R. Shahmohammadi, J. Bakar, M. A. Noranizan

A thermoplastically extruded snack was produced from different blends of corn grits and silver carp minced meat. Response Surface Methodology (RSM) was used to study the effect of fish meat content and to optimize the feed composition. Fourteen treatments from central composite design considering minced fish content (0-3 kg) and corn (7-10 kg) were used as the independent variables. The expansi...

B. Navidshad, F. Rezaei M. Mohammadrezaei M. Zarei, P. Esmaeilinasab R. Kachoei R. Valizadeh S. Jabbari S. Karamati

Since 1994 till today a few up to date have been made on the NRC (1994) recommendations for trace mineral requirements of broilers. The high prevalence of skeletal disorders in modern broilers could be a consequence of the uncoordinated growth rate and mineral nutrition. The commercial companies of broiler production often use a huge safety margin of trace minerals in feed formulation, which wi...

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