نتایج جستجو برای: elaeagnus angustifolia l

تعداد نتایج: 619662  

افشین جعفرپور, مریم سروریان

امروزه غذاها تنها به عنوان برطرف کننده گرسنگی برای انسان در نظر گرفته نمی شوند بلکه برای یشگیری از بیماری های مرتبط با تغذیه و بهبود سلامت جسمی و ذهنی مصرف کنندگان در نظر گرفته می شود. در این زمینه غذاهای فراسودمند نقش برجسته ای را ایفا می کنند که در این میان نوشیدنی ها از جایگاه ویژه برخوردار هستند. در پژوهش حاضر به تولید آب پرتقال فرا سودمند، حاوی عصاره سنجد پرداخته شد. ترکیبات فنلی و ظرفیت آ...

2015
Kyoung Su Choi OGyeong Son SeonJoo Park Zhong-Hua Chen

Elaeagnaceae, which harbor nitrogen-fixing actinomycetes, is a plant family of the Rosales and sister to Rhamnaceae, Barbeyaceae and Dirachmaceae. The results of previous molecular studies have not strongly supported the families of Elaeagnaceae, Rhamnaceae, Barbeyaceae and Dirachmaceae. However, chloroplast genome studies provide valuable phylogenetic information; therefore, we determined the ...

2017
Wafa Zeriouh Abdelhafid Nani Meriem Belarbi Adélie Dumont Charlotte de Rosny Ikram Aboura Fatima Zahra Ghanemi Babar Murtaza Danish Patoli Charles Thomas Lionel Apetoh Cédric Rébé Dominique Delmas Naim Akhtar Khan François Ghiringhelli Mickael Rialland Aziz Hichami

[This corrects the article DOI: 10.1371/journal.pone.0170823.].

2010
Jamileh Beigom Taheri Fahimeh Anbari Ziba Maleki Shiva Boostani Afshin Zarghi Firoz Pouralibaba

BACKGROUND AND AIMS The purpose of this study was to determine efficacy of 19% Elaeagnus angustifolia (EA) topical gel in the treatment of symptomatic oral lichen planus. MATERIALS AND METHODS Patients with symptomatic oral lichen planus referring to the Department of Oral Medicine, Fac-ulty of Dentistry at Shahid Beheshti University of Medical Sciences were asked to participate in the study....

Fereshte Saboonchian, Rashid Jamei, Siavash Hosseini Sarghein

Objectives: Leaves and flowers ofElaeagnus angustifolia contain phenolic and flavonoid compounds. These compounds have antioxidant properties that protect cells from oxidative damage. The aim of this study was to determine and analyze total phenolic and flavonoid content of leaves and flowers in two E. angustifolia variants using different solvents (ethanol and methanol). Materials and Methods:...

Journal: :Molecules 2013
Chi-Ren Liao Yu-Ling Ho Guan-Jhong Huang Chang Syun Yang Che-Yi Chao Yuan-Shiun Chang Yueh-Hsiung Kuo

One lignanoid compound, isoamericanol B (1), along with four triterpenoid compounds-cis-3-O-p-hydroxycinnamoyloleanolic acid (2), trans-3-O-p-hydroxy cinnamoyloleanolic acid (3), cis-3-O-p-hydroxycinnamoylursolic acid (4), trans-3-O-p-hydroxycinnamoylursolic acid (5) have been isolated for the first time from the leaves of Elaeagnus oldhamii Maxim. Compounds 1-4 significantly inhibited the expr...

Journal: :Journal of the South African Veterinary Association 2007
M N Mkolo S R Magano

The repellent effects of the essential oil of Lavendula angustifolia on adults of Hyalomma marginatum rufipes was studied at concentrations of 5, 10 and 20% v/v. A suitable tick climbing bioassay based on the questing behaviour of ticks was used to test for repellency. High percentage repellency (range 70-100) was shown at all concentrations of the essential oil of L. angustifolia, although at ...

Journal: :Development 1996
T Tsuge H Tsukaya H Uchimiya

For genetic analysis of mechanisms of leaf morphogenesis, we chose Arabidopsis thaliana (L.) Heynh. as a model for leaf development in dicotyledonous plants. Leaves of the angustifolia mutant were the same length as but narrower and thicker than wild-type leaves. The total number of cells in leaf blades of angustifolia plants was the same as in the wild type. At the cellular level in the angust...

2015
Valiollah Hajhashemi Azadeh Safaei

The aim of the present study was to evaluate hypnotic effect of Coriandrum sativum, Ziziphus jujuba, Lavandula angustifolia and Melissa officinalis hydroalcoholic extracts in mice to select the most effective ones for a combination formula. Three doses of the extracts (250, 500 and 1000 mg/kg of C. sativum and Z. jujuba and 200, 400 and 800 mg/kg of L. angustifolia and M. officinalis) were oral...

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