نتایج جستجو برای: drying characteristics

تعداد نتایج: 682213  

Journal: :Journal of the science of food and agriculture 2010
Aurélie Bechoff Andrew Westby Constance Owori Geoffrey Menya Claudie Dhuique-Mayer Dominique Dufour Keith Tomlins

BACKGROUND Orange-fleshed sweetpotato (OFSP) can be used to tackle vitamin A deficiency, a major public health problem in most developing countries. In East Africa, common ways of using sweetpotato include drying and subsequent storage. The aim of the study was to investigate the impact of drying and storage on the total carotenoid retention (as an estimate of provitamin A retention) from OFSP....

Journal: :Investigative ophthalmology & visual science 2009
Jalaiah Varikooty Trefford L Simpson

PURPOSE To find the relationship between tear film drying and sensation during the interblink period. METHODS One eye was taped shut, and after a blink the subjects were required to keep the other eye open. Digital video images of the ocular surface (with fluorescein) were obtained using a slit lamp biomicroscope while 23 subjects rated the intensity of the ocular surface sensation by adjusti...

2012
N. S Thakur

Chilgoza (Pinus gerardiana) is one of the pine nuts among six species found in India which produce edible nuts. Because of the traditional handling of this nut by tribals, it lasts only for few weeks in the market. Studies were undertaken to compare the solar drying modes for drying of this nut and screen out the suitable packaging material for its storage. Extracted nuts were dried under three...

Journal: :Molecules 2009
Gabriele Ballistreri Elena Arena Biagio Fallico

This paper highlights, for the first time, the changes in the phenolics fraction (anthocyanins, flavonoids and stilbenes) and tocopherols of unpeeled Pistacia vera L. var. bianca with ripening, and the effect of the sun-drying process. The total polyphenol levels in pistachios, measured as mg of Gallic Acid Equivalent (GAE), were: 201 +/- 10.1, 349 +/- 18.3 and 184.7 +/- 6.2 mg GAE/100 g DM in ...

2009
SHAOCHENG XIE Lawrence Livermore TIMOTHY HUME CHRISTIAN JAKOB STEPHEN A. KLEIN RENATA B. MCCOY MINGHUA ZHANG

This study documents the characteristics of the large-scale structures and diabatic heating and drying profiles observed during the Tropical Warm Pool–International Cloud Experiment (TWP-ICE), which was conducted in January–February 2006 in Darwin during the northern Australian monsoon season. The examined profiles exhibit significant variations between four distinct synoptic regimes that were ...

2009
C. P. Rezende J. B. da Silva

The recent growth in the field of porous and nanometric materials prepared by non-conventional processes has stimulated the search of new applications of ZnO nanoparticulate. Zinc oxide is an interesting semiconductor material due to its application on solar cells, gas sensors, ceramics, catalysts, cosmetics and varistors. In this work, the precipitation method was used followed by controlled a...

Background and Objectives: Use of appropriate pretreatments before drying process can greatly improve quality characteristics of the final dried products. In this study, effects of UV-B irradiation and lime juice as pretreatments on the quality characteristics of dried kiwifruit slices was investigated using hot-air method.  Materials & Methods: Spray machine was used to spray lime juice at tim...

Journal: :INTERNATIONAL JOURNAL OF AGRICULTURAL ENGINEERING 2017

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