نتایج جستجو برای: dry matter intake parameters p005 digestibility of gross energy ge

تعداد نتایج: 21300907  

J. Nasr M. Vahabzadeh O. Dayani,

The nutritive values of non-processed and processed pistachio peel with Neurospora sitophila were evaluated. The chemical composition of samples was evaluated by laboratory analysis. An in vitro digestibility study was done to determine digestibility coefficients of dry matter (DM), organic matter (OM). Digestible organic matter in the dry matter (DOMD) to estimate the metabolizable energy (ME)...

Journal: :علوم دامی ایران 0
حمیدرضا میرزایی الموتی کامران رضایزدی حمید امانلو آرمین توحید

sixty eight holstein cows, 38 primiparous and 30 multiparous ones, were employed in a randomized complete block design, blocked to evaluate the effects of 2 diets in various ruminal fermentable carbohydrate sources (ground corn vs rolled wheat) on rumen fermentation and performance during preparturient period. primiparous and multiparous cows were blocked by parity. the cows were fed diets as t...

Journal: :Animal : an international journal of animal bioscience 2013
J Noblet H Gilbert Y Jaguelin-Peyraud T Lebrun

Energy digestibility in the growing pig increases with BW increase and may differ between breeds of pigs or between lines selected on criteria other than digestion. However, little is known about the variability in energy digestibility within a line or a breed of pigs, especially when fibrous diets are fed. For this purpose, 20 Large White castrated male growing pigs originating from four boars...

Journal: :نشریه تحقیق در علوم کشاورزی 0

keyvan karkoodi*, saeed khalajzadeh department of animal science, saveh branch, islamic azad university, saveh, iran   *corresponding author's e-mail: [email protected]   received: 12 august 2013 accepted: 21 november 2013   abstract   thirty neonatal male holstein calves fed by starter diets containing ground wheat (gw) or dry-rolled wheat (drw) to 12 weeks of age. skeletal growth ...

2017
Eduardo Lucas Terra Peixoto Ivone Yurika Mizubuti Edson Luiz de Azambuja Ribeiro Elizabeth dos Santos Moura Elzânia Sales Pereira Odimari Pricila Pires do Prado Larissa Nóbrega de Carvalho Kássia Amariz Pires

OBJECTIVE The objective of this study was to evaluate the intake and nutrient digestibility, nitrogen balance and ruminal ammonia nitrogen in lambs of diets containing different levels of residual frying oil. METHODS Levels of 0, 20, 40, 60, and 80 g/kg dry matter (DM) base of residual frying oil in the diets of lambs were evaluated. Five castrated lambs with initial body weights of 36.8±3.3 ...

Journal: :Journal of dairy science 2014
C Benchaar F Hassanat R Gervais P Y Chouinard H V Petit D I Massé

This study evaluated the effects of replacing barley silage (BS) with corn silage (CS) in dairy cow diets on enteric CH4 emissions, ruminal fermentation characteristics, digestion, milk production, and N balance. Nine ruminally cannulated lactating cows were used in a replicated 3 × 3 Latin square design (32-d period) and fed (ad libitum) a total mixed ration (TMR; forage:concentrate ratio 60:4...

2004
D. L. Thiessen V. J. Racz

The apparent digestibility coefficients (ADC) of unprocessed and processed pea, canola and flax products were determined on diets, in which 30% of a reference diet was replaced by each test ingredient. Celite was used as an indigestible marker for measuring apparent digestibility coefficients indirectly. The trial was conducted in a semi-closed recirculating system using 5 tanks per diet with 4...

Journal: :علوم دامی ایران 0
یوسف روزبهان دانشیار دانشگاه تربیت مدرس سعید کریمی دهکردی دانشجوی دکتری تربیت مدرس حمیدرضا رحمانی دانشیار دانشگاه صنعتی اصفهان محمد خوروش استادیار دانشگاه صنعتی اصفهان

to assess the effects of different fat supplements (palm oil, soybean oil or complete roasted soybean) to the transition period diets on holstein dairy cows, 30 multiparous holstein cows (fourth parity) with 794±41 kg of body weight and 250±10 days of pregnancy were, randomly, attributed to experimental diets including palm oil (treatment 1), soybean oil (treatment 2) or roasted whole soybean, ...

Journal: :علوم دامی 0
محسن ساری استادیار گروه علوم دامی دانشگاه کشاورزی و منابع طبیعی رامین خوزستان رضا بیضایی دانش آموخته کارشناسی ارشد تغذیه دام دانشگاه کشاورزی و منابع طبیعی رامین خوزستان محمد بوجارپور استادیار گروه علوم دامی دانشگاه کشاورزی و منابع طبیعی رامین خوزستان مرتضی چاجی استادیار گروه علوم دامی دانشگاه کشاورزی و منابع طبیعی رامین خوزستان موسی اسلامی دانشیار گروه علوم دامی دانشگاه کشاورزی و منابع طبیعی رامین خوزستان

in order to investigate effects of partial replacement of starch with neutral detergent soluble fiber (ndsf) on weekly weight gain, feed intake, feed conversion ratio, digestibility and some histopathological changes of rumen, 16 lambs were used in completely randomized design. the experimental period was 70 days. dietary treatments were 1- control (high starch), 2- beet pulp, 18 percent, 3- be...

Journal: :علوم دامی ایران 0
تقی نجفی دانشجوی کارشناسی ارشد، دانشگاه زابل محمد رضا دهقانی دانشیار، دانشگاه زابل مصطفی یوسف الهی دانشیار، دانشگاه زابل

the aim of this research was determination of nutritive value of cressa cretica with gas test method, in vivo digestibility and degradability with nylon bag method in three phenological stages. the amount of crude protein decreased significantly in seeding stage. but the amount of ndf and adf increased in seeding stage. the degradability of dry matter and rapid and slowly degradable fractions d...

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